WANG Dong-kai,YANG Wei,LIU Bo,et al.Impact on Main Diseases and Quality of Cucumber with Various Cultivation Management[J].Northern Horticulture,2012,36(09):10-13.
不同栽培方式对设施黄瓜主要病害及品质的影响
- Title:
- Impact on Main Diseases and Quality of Cucumber with Various Cultivation Management
- 文章编号:
- 1001-0009(2012）09-0010-04
- Keywords:
- cucumber; concomitance; intercropping; disease; quality
- 分类号:
- S 642.227
- 文献标志码:
- A
- 摘要:
- 采用小麦、燕麦与黄瓜伴生,毛葱、白菜、芹菜与黄瓜套作，研究了不同栽培方式对黄瓜病害和品质的影响。结果表明：不同栽培方式均显著降低了霜霉病和角斑病的发病率和病情指数，其中芹菜-黄瓜和白菜-黄瓜处理效果最佳，霜霉病发病率分别降低42.8%和46.4%;小麦-黄瓜，燕麦-黄瓜和毛葱-黄瓜处理白粉病的发病率分别降低了66.3%、65.2%和83.2%。毛葱-黄瓜处理显著提高了黄瓜果实维生素C和可溶性蛋白的含量，但也提高了硝酸盐的含量；白菜-黄瓜处理显著降低了果实硝酸盐的含量,芹菜-黄瓜处理显著降低了维生素C的含量。小麦-黄瓜、燕麦-黄瓜、毛葱-黄瓜和芹菜-黄瓜均显著降低了可溶性固形物的含量。
- Abstract:
- Concomitance of wheat,oat and cucumber，intercropping of Chinese onion，Chinese cabbage，celery and cucumber were studied for impact on diseases and quality of cucumber under different cultivation management.The results showed that the occurrence and severity of both downy mildew and angular leaf spot were decreased significantly with either cultivation method，among which best results showed with intercropping of celery-cucumber and Chinese cabbage-cucumber,downy mildew incidence reduced by 42.8% and 46.4% respectively;occurrence and severity of downy mildew were remarkably decreased in treatment of wheat-cucumber，oat-cucumber and Chinese onion-cucumber，powdery mildew incidence reduced by 66.3%,65.2% and 83.2% respectively.Content of vitamin C and soluble protein in cucumber were significantly increased in treatment of Chinese onion-cucumber，while the concentration of nitrate was increased as well.The content of nitrate was significantly lowered in treatment of Chinese cabbage-cucumber; content of vitamin C was notably decreased in treatment of celery-cucumber.The content of soluble solid was significantly reduced in treatment of wheat-cucumber,Chinese onion-cucumber and celery-cucumber.
参考文献/References:
[1]吴凤芝,周新刚.不同作物间作对黄瓜病害及土壤微生物群落多样性的影响[J].土壤学报,2009,46(5):899-906.
[2]Han X Z,Xu Y L.Production Control of Soybean Planted Continuously and Pest Control Techniques[M].Beijing: Science Press,1999.
[3]Jin Y X,Xie G L,Sun X L,et al.Relationship of garlic rotation and severity of fusarium wilt of melon [J].Journal of Shanghai Jiaotong University (Agricultural Science),2003,21(1):9-12.
[4]Sun X L,Xie G L,Jin Y X.Severity of fusarium wilt in relation to crop rotation ofmelon [J].Journal of Zhejiang Agricultural University(Agriculture and Life Science) ,2003,29(1):65-66.
[5]Vilich V.Crop rotations with pure stands and mixtures of barley and wheat to control stem and root rot diseases [J].Crop Protection,1993,12(5):373-379.
[6]黄高宝,柴强.植物化感作用表现形式及其开发应用研究[J].中国生态农业学报,2003,11(3):172-174. [7]Hickman M V.Longterm tillage and crop rotation effects on soil chemical and mineral p roperties [J].Journal of Plant Nutrition,2002,25:1457-1470.
[8]Czarnota M A,Rimando A M,Weston L A.Evaluation of root exudates of seven sorghum accessions[J].Journal of Chemical Ecology,2003,29:2073-2083.
[9]鲍士旦.土壤农化分析[M].3版.北京：中国农业出版社,2005:30-34,42-56,74-80,100-109.
[10]李洪连,徐敬友.农业植物病理学实验实习指导[M].北京:中国农业出版社,2001:150-151.
[11]王绍辉,孔云,陈青君,等.不同光质补光对日光温室黄瓜产量与品质的影响[J].中国生态农业学报,2006,14(4):119-121.
[12]罗雪华,蔡秀娟.紫外分光光度法测定蔬菜硝酸盐含量[J].华南热带农业大学学报,2004,10(1):13-15.
[13]于慧颖,吴凤芝.不同蔬菜轮作对黄瓜病害及产量的影响[J].北方园艺,2008(5):97-100.
[14]庄严.轮套作对黄瓜土壤微生物多样性及产量品质的影响[D].哈尔滨:东北农业大学,2007.
[15]刘静,吴凤芝,吕涛.设施条件下不同轮套作对黄瓜产量及品质的影响[J].北方园艺,2008(12):44-46.
相似文献/References:
[1]李亚芹,郑根昌.冬棚黄瓜的氮磷钾肥配施效应分析[J].北方园艺,2014,38(12):146.
LI Ya-qin,ZHENG Gen-chang. Effect Analysis of Application of N,P and K Fertilizers on Cucumber in Winter Plastic Greenhouses [J].Northern Horticulture,2014,38(09):146.
[2]由玉卿,秦智伟,周秀艳,等.黄瓜果实中丙醇二酸含量的配合力分析[J].北方园艺,2014,38(10):19.
YOU Yu-qing,QIN Zhi-wei,ZHOU Xiu-yan,et al.Analysis on Combining Ability of Tartronic Acid Content in Cucumber[J].Northern Horticulture,2014,38(09):19.
[3]张秋萍,祁红英,张 珏,等.丛枝菌根制剂对黄瓜幼苗生长的影响[J].北方园艺,2014,38(14):37.
ZHANG Qiu-ping,QI Hong-ying,ZHANG Yu,et al.Effect of Arbuscular Mycorrhizal Agent on Growth of Cucumber Seedling[J].Northern Horticulture,2014,38(09):37.
[4]韩志平,张海霞,刘 渊,等.NaCl胁迫对不同品种黄瓜种子萌发特性的影响[J].北方园艺,2014,38(01):1.
HAN Zhi-ping,ZHANG Hai-xia,LIU Yuan,et al.Effects of NaCl Stress on the Germination Characteristics of Different Varieties of Cucumber Seeds[J].Northern Horticulture,2014,38(09):1.
[5]王昶童,曹刚强,梁丛敏,等.黄瓜NBS类抗病基因类似物的生物信息学分析[J].北方园艺,2014,38(14):101.
WANG Chang-tong,CAO Gang-qiang,LIANG Cong-min,et al.Bioinformatics Analysis of the NBS Resistance Gene Analogs in Cucumber[J].Northern Horticulture,2014,38(09):101.
[6]张瑞芬,李红岭,李新旭,等.优比胶囊不同使用方法对黄瓜生长及产量的影响[J].北方园艺,2013,37(17):4.
ZHANG Rui-fen,LI Hong-ling,LI Xin-xu,et al.Effect of Different Usage of UB Capsule on Growth and Yield of Cucumber[J].Northern Horticulture,2013,37(09):4.
[7]张雪艳,李堃,马丽娟,等.Ca2+调控对黄瓜幼苗耐盐性生理指标的影响[J].北方园艺,2013,37(13):5.
ZHANG Xue-yan,LI Kun,MA Li-juan,et al.Effects of Calcium Regulation on the Physiological Properties of Cucumber Under Salt Stress[J].Northern Horticulture,2013,37(09):5.
[8]杨延杰,林多.邻苯二甲酸对蔬菜种子萌发和幼苗生长及根系形态的影响[J].北方园艺,2013,37(13):9.
YANG Yan-jie,LIN Duo.Effects of Phthalic Acid on Seed Germination，Seedling Growth and Root Morphology of Cucumber and Radish[J].Northern Horticulture,2013,37(09):9.
[9]张建祥,贾利元.越冬茬黄瓜结瓜期管理技术[J].北方园艺,2013,37(13):63.
ZHANG Jian-xiang,JIA Li-yuan.Management Techniques of Overwintering Cucumber During the Fruiting Period[J].Northern Horticulture,2013,37(09):63.
[10]裴倩如,朱本忠,田慧琴,等.冷激处理对黄瓜低温贮藏中冷害的影响[J].北方园艺,2014,38(01):127.
PEI Qian-ru,ZHU Ben-zhong,TIAN Hui-qin,et al.Effect of Cold Shock Treatment on Chilling Injury of Cucumber Under Low Temperature Storage[J].Northern Horticulture,2014,38(09):127.
[11]李培颖,刘厚泽,孙蓝笛,等.伴生小麦对黄瓜抗坏血酸-谷胱甘肽循环及产量的影响[J].北方园艺,2019,43(17):26.[doi:10.11937/bfyy.20184545]
LI Peiying,LIU Houze,SUN Landi,et al.Effect of Companion Cropping With Wheat on Ascorbate-Glutathione Cycle and Yield of Cucumber[J].Northern Horticulture,2019,43(09):26.[doi:10.11937/bfyy.20184545]
[12]张晓梅,程亮,韩勇,等.五种不同伴生栽培对黄瓜耕层土壤环境的影响[J].北方园艺,2020,44(02):87.[doi:10.11937/bfyy.20191991]
ZHANG Xiaomei,CHENG Liang,HAN Yong,et al.Effect of Five Different Intercropping Cultivations on Tillage Soil Environment of Cucumber[J].Northern Horticulture,2020,44(09):87.[doi:10.11937/bfyy.20191991]
备注/Memo
第一作者简介：王东凯（1965-），男，硕士，助理研究员，现从事对俄农业生物技术引进方面研究工作。责任作者：吴凤芝（1963-）,女,博士,教授,博士生导师,研究方向为设施园艺与蔬菜生理生态。E-mail:fzwu2006@yahoo.com.cn。
基金项目：“十二五”国家科技支撑计划资助项目（2011BAD12B03-02）;国家自然科学基金资助项目（30971998）；大宗蔬菜产业技术体系资助项目（CARS-25-08）；黑龙江省科技攻关资助项目（GA09B110-1-5）。
收稿日期：2012-01-10