[1]张潘,徐福利,汪有科.“莯润”抗旱营养缓释剂对大葱生长和产量的影响[J].北方园艺,2012,36(07):168-170.
　ZHANG Pan,XU Fu-li,WANG You-ke.Effect of ‘Murun’ Drought Resistance and Nutrition Slow-release Agent on Growth and Yield of Green Chinese Onion[J].Northern Horticulture,2012,36(07):168-170.
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“莯润”抗旱营养缓释剂对大葱生长和产量的影响

《北方园艺》[ISSN:1001-0009/CN:23-1247/S] 卷: 第36卷 期数: 2012年07期 页码: 168-170 栏目: 出版日期: 2012-07-16
Title:
Effect of ‘Murun’ Drought Resistance and Nutrition Slow-release Agent on Growth and Yield of Green Chinese Onion
文章编号:
1001-0009(2012)07-0168-03
作者:
张潘1; 徐福利1; 2; 汪有科1; 2
1.中国科学院水利部 水土保持研究所，陕西 杨凌 712100；
2.西北农林科技大学 水土保持研究所，陕西 杨凌 712100
Author(s):
ZHANG Pan1; XU Fu-li 1; 2; WANG You-ke 1; 2
1.Institute of Soil and Water Conservation，Chinese Academy of Sciences and Ministry of Water Resources，Yangling，Shaanxi 712100；
2.Institute of Soil and Water Conservation，Northwest Science and Technology University of Agriculture and Forestry，Yangling，Shaanxi 712100
关键词:
抗旱营养缓释剂; 大葱; 生长; 产量
Keywords:
drought resistance and nutrition slow-release agent; green Chinese onion; growth; yield
分类号:
S 633.1
文献标志码:
A
摘要:
采用田间试验，研究了“莯润”抗旱营养缓释剂穴施和浸种对大葱生长和产量的影响。结果表明：“莯润”抗旱营养缓释剂采用穴施和浸种都显著促进了大葱的生长，提高了产量和商品性，高度增加20.0%～32.8%，产量增加24.0%～44.2%，葱白长度增加20.2%～22.4%，生长期缩短了8～10 d。穴施的效果优于浸种。表明该抗旱营养缓释剂具有在大葱种植区推广应用的价值。
Abstract:
The study used field plot experiments to select the optimal application way in ‘Murun’ Drought Resistance and Nutrition Slow-release Agent(MDRNSA) hole-use way and seed soaking，and to analyze the effect of MDRNSA on the growth and yield of green Chinese onion.The results showed both the hole-use way and seed soaking could promote the growth of green Chinese onion and increase the green Chinese onion’s yield and benefit obviously.The height of green Chinese onion was promoted by 20.0%～32.8%，the yield was promoted by 24.0%～44.2%，the height of green Chinese onion stalk was promoted by 20.2%～22.4%，and the growing period reduced 8～10 days.The effect of hole-use way was better than that of seed soaking.So ‘Murun’ Drought Resistance and Nutrition Slow-release Agent was worth while to popularize and apply to green Chinese onion growing areas.

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备注/Memo

第一作者简介：张潘（1985-），男，山东济宁人，在读硕士，研究方向为植物营养生理生态。E-mail:zhangpan_5150@163.com。
责任作者：徐福利（1958-），男，博士，研究员，现从事植物营养与施肥原理研究工作。E-mail：xfl-163@163.com。
基金项目：“十二五”国家科技支撑计划资助项目（2011BAD29B04）；陕西省创新工程资助项目（2011KTCL02-02）。
收稿日期：2012-01-06

更新日期/Last Update: 2014-09-05