LIU Qing-qing,DAI Xuan,CHEN Jin-zhao.Research Progress on Liquid Fermentation of Morchella esculenta L.Pars[J].Northern Horticulture,2015,39(01):190-193.[doi:10.11937/bfyy.201501051]
羊肚菌液体发酵研究进展
- Title:
- Research Progress on Liquid Fermentation of Morchella esculenta L.Pars
- 文献标志码:
- A
- 摘要:
- 介绍了国内外羊肚菌液体发酵研究现状及主要研究方向，并说明了羊肚菌液体发酵具有较好的应用前景，旨在为工业化生产提供借鉴。
- Abstract:
- The research status and main directions of liquid fermentation of Morchella esculenta L.Pars in China and abroad were reviewed.In order to provide reference to the industrial production，the good prospect of liquid fermentation of Morchella esculenta L.Pars was described.
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备注/Memo
第一作者简介：刘青青（1990-），女，重庆人，硕士研究生，现主要从事微生物及酿酒生物技术等研究工作。E-mail:jgxf113414@163.com.责任作者：陈今朝（1964-），男，重庆人，硕士，教授，现主要从事菌物学和微生物学的教学与科研工作。E-mail:chenjinzhao@126.com.