ZHANG Fen,ZHANG Bo,TIAN Li-ping,et al.Effect of Salt Stress on Photosynthetic Characteristic and the Content of Chlorophyll and β-carotene in Tomato Seedling Leaves[J].Northern Horticulture,2014,38(11):15-20.
盐胁迫对番茄幼苗叶片光合特性及叶绿素和β-胡萝卜素含量的影响
- Title:
- Effect of Salt Stress on Photosynthetic Characteristic and the Content of Chlorophyll and β-carotene in Tomato Seedling Leaves
- 文章编号:
- 1001-0009(2014)11-0015-06
- 分类号:
- S 641.2
- 文献标志码:
- A
- 摘要:
- 以新疆当地栽培种“石红305”和“黑番茄”为试材,采用基质栽培方法,设置50、100、150、200 mmol/L不同盐胁迫浓度,以0 mmol/L为对照,测定了番茄幼苗叶片的光合特性以及叶绿素a、叶绿素b、总叶绿素和β胡萝卜素的含量变化,以探讨盐胁迫对不同番茄品种光合特性及光合色素含量的影响。结果表明:随盐胁迫程度的增加,2个番茄品种叶片的净光合速率(Pn)、蒸腾速率(Tr)、气孔导度(Gs)、胞间CO2浓度(Ci)均表现为先升高后降低的趋势,且光合速率的降低主要由气孔限制因素造成;而水分利用效率(WUE)却基本成增高趋势,这与Pn和Tr的下降幅度有关;叶绿素a含量随盐胁迫浓度的增加而逐渐降低,而叶绿素b、总叶绿素以及β-胡萝卜素含量的变化趋势与净光合速率等的变化趋势相同;这说明一定程度的盐胁迫在影响植物的光合作用、叶绿素合成等初级代谢的同时,也会对其次级代谢色素产生影响,且β-胡萝卜素的含量变化与叶绿素以及净光合速率的变化趋势相符合。
- Abstract:
- Taking two different local tomato cultivars,‘Shihong 305’ and ‘Black tomato’ as materials,under different salt stress level with substrate culture,the effect of 50,100,150,200 mmol/L different salt stress on photosynthetic characteristic and the content of chlorophyll a,chlorophyll b,total chlorophyll and β-carotene in tomato seedling leaves were studied,in order to explore the salt stress on the influence of photosynthetic characteristic and content of photosynthetic pigment.The results showed that,the general tends of Pn, Tr, Gs and Ci in the two cultivars’s leaves were all first increased then decreased together with the rise of salt content in different treatment,and the main cause of Pn decreasement was stomatal limitation.But the WUE was higher in heavy salt stress treatment,this most related to the descent of Pn and Tr. The content of chlorophyll a was decreased along with the change of salt content,but the change of chlorophyll b,total chlorophyll and β-carotene were same to Pn.This illustrated that salt stress could affect the photosynthesis and chlorophyll synthesis in plant leaves and also had influence on the content of secondary pigments,further more,the change of β-carotene content was correlated to chlorophyll content and Pn in tomato seedling leaves.
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备注/Memo
第一作者简介:张芬(1988-),女,硕士研究生,研究方向为植物营养生理生态。E-mail:zhangfen2008.cool@163.com.
责任作者:田丽萍(1961-),女,硕士,教授,研究方向为植物营养生理生态和生药学。E-mail:lipingt@163.com.
基金项目:国家“十二五”农村领域科技计划资助项目[2011BAD35B07(02)]。
收稿日期:2014-03-13