YAN Xiang-ping.The Comparative Test of Different Varieties of Pepper in Solar Greenhouse in Xining Area[J].Northern Horticulture,2014,38(23):41-42.
西宁地区日光温室不同辣椒品种比较试验
- Title:
- The Comparative Test of Different Varieties of Pepper in Solar Greenhouse in Xining Area
- 文章编号:
- 1001-0009（2014）23-0041-02
- Keywords:
- pepper; variety comparison; examination
- 分类号:
- S 641.326.5
- 文献标志码:
- B
- 摘要:
- 以 5个温室辣椒品种为试材，通过对生物学特性、商品性及抗病性等进行综合评价，进行栽培品比试验，以期筛选出适合西宁地区温室生态环境条件的辣椒品种，提高产量和品质。结果表明：“杭椒5号”综合评价较高，适宜西宁地区栽培。
- Abstract:
- Taking 5 greenhouse pepper cultivars as materials, cultivation variety test was done according to the comprehensive evaluation of biological characteristics, commodity and disease resistance and so on, in order to screen out the suitable pepper variety for the greenhouse ecological environment condition of Xining, to improve the yield and quality. The results showed that comprehensive evaluation of ‘Chili No.5’ was high, it was suitable for cultivation in Xining region.
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备注/Memo
作者简介：严湘萍（1976-），女，青海西宁人，农艺师，现主要从事设施园艺等研究工作。E-mail：xnsc_xiang@126.com.