[1]暴增海,周 超,夏振强,等.棘托竹荪发酵液的抑菌作用研究[J].北方园艺,2010,34(03):0.[doi:10.11937/bfyy.201003024]
　BAO Zeng-haiI,ZHOU ChaoI,XIA Zhen-qiangI,et al.Study on Bacteriostatic Action of Dietyophora echinovolvata Fennentation Broth[J].Northern Horticulture,2010,34(03):0.[doi:10.11937/bfyy.201003024]
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棘托竹荪发酵液的抑菌作用研究

《北方园艺》[ISSN:1001-0009/CN:23-1247/S] 卷: 第34卷 期数: 2010年03 页码: 0 栏目: 出版日期: 2010-02-15
Title:
Study on Bacteriostatic Action of Dietyophora echinovolvata Fennentation Broth
文章编号:
1001—0009(2010)03—0171—03
作者:
暴增海1; 周 超1; 夏振强1; 孔德平2; 王增池3; 马桂珍1
1．淮海工学院食品下程学院，江苏连云港222005：2沧州农林科学院，河北沧州；3．沧州职业技术学院，河北沧州060001
Author(s):
BAO Zeng-haiI ; ZHOU ChaoI ; XIA Zhen-qiangI ; KONG De-ping2 ; WANG Zeng-ch3 ; MA Gui-zhen1
1. School of Food Engineering, Huaihai Institute of Technology ,Lianyungang Jiangsu 222005 ;2. Agricultural and Forestly Academy of Cang-zhou, Cangzh6u, Heidel 060001, China; 3. Cangzhou Vocational Technology College, Cangzhou, Hebei 060001
关键词:
棘托竹荪; 发酵液; 抑菌作用
Keywords:
Dictyophora echinovolvata;  fermentation brothianti. microbial activity
分类号:
S 646.8
DOI:
10.11937/bfyy.201003024
文献标志码:
A

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更新日期/Last Update: 2016-12-26