ZHANG Yuting,YUAN Tao,MA Hongchen,et al.Effects of Exogenous DL-selenomethionine on the Growth and Quilty of Lettuce (Lactuca sativa)[J].Northern Horticulture,2023,(16):10-17.[doi:10.11937/bfyy.20223597]
外源DL-硒代蛋氨酸对生菜生长及品质的影响
- Title:
- Effects of Exogenous DL-selenomethionine on the Growth and Quilty of Lettuce (Lactuca sativa)
- 关键词:
- 外源DL-硒代蛋氨酸; 生菜; 硒含量
- Keywords:
- exogenous DL-selenomethionine; lettuce; selenium content
- 文献标志码:
- A
- 摘要:
- 以奶油生菜为试材，采用外源DL-硒代蛋氨酸对生菜进行处理，研究不同浓度外源DL-硒代蛋氨酸对生菜各时期生长性状及品质变化的影响，以期为蔬菜富硒安全生产提供参考依据。结果表明：外源DL-硒代蛋氨酸灌根处理能有效促进生菜株高、株幅、叶片数和叶面积的提高，增加了地上和地下部分干、鲜质量及单位面积产量，提高了叶绿素总量、可溶性糖、可溶性蛋白质、维生素C和硒含量，降低了硝态氮含量；低浓度(0.5 mg·L-1)对生菜的品质提升不明显，而高浓度(2.0 mg·L-1)的DL-硒代蛋氨酸处理则导致生菜硒含量超标。综上所述，1.0 mg·L-1浓度的DL-硒代蛋氨酸应用于生菜生产最为适宜。
- Abstract:
- The butter head lettuce was used as experimental material，the growth and quality of lettuce were determined by using different concentrations of exogenous DL-selenomethionine,in order to provide reference for the research and application of vegetable selenium-enriched production.The results showed that root irrigation with exogenous DL-selenomethionine had significant increase the high，plant-spoke,number of leaves，leave area，fresh weight and dry weight of aboveground and underground lettuce，and increased the content of total chlorophyll，soluble sugar，soluble protein，vitamin C and selenium，decreased the content of nitrate nitrogen.The effect of low concentration on the physiological indexes of lettuce was not obvious，and the high concentration of exogenous DL-selenomethionine treatments made the selenium content of lettuce exceed the national standard，which was not suitable for production.In conclusion，the DL-selenomethionine treatments of lettuce with a concentration of 1.0 mg·L-1 had better effect on quality improvement and yield increase.
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备注/Memo
第一作者简介：张雨婷（1992-），女，硕士，研究实习员，现主要从事设施园艺及外源生物刺激剂应用等研究工作。E-mail：yimaoz@outlook.com.责任作者：李响（1986-），男，硕士，助理研究员，现主要从事设施园艺与配套栽培技术及果实品质调控等研究工作。E-mail：6880506@163.com.基金项目：辽宁省农业气象灾害重点实验室联合开放基金资助项目（2019SYIAE10）。收稿日期：2022-09-02