[1]王瑶,张丹,王晓梅.黄瓜枯萎病拮抗真菌的筛选与鉴定[J].北方园艺,2021,(22):46-52.[doi:10.11937/bfyy.20211018]
 WANG Yao,ZHANG Dan,WANG Xiaomei.Screening and Identification of Antagonistic Fungi Against Cucumber Fusarium Wilt[J].Northern Horticulture,2021,(22):46-52.[doi:10.11937/bfyy.20211018]
点击复制

黄瓜枯萎病拮抗真菌的筛选与鉴定

参考文献/References:

[1]杨侃侃,刘晓虹,陈宸,等.黄瓜枯萎病研究进展[J].湖南农业科学,2019(6):121-124.[2]卢维宏,张乃明,包立,等.我国设施栽培连作障碍特征与成因及防治措施的研究进展[J].土壤,2020,52(4):651-658.[3]梁肇均,林毓娥,何晓明,等.黄瓜土传性病害的发生与防治技术[J].长江蔬菜,2019(7):52-54.[4]邓锋.浅谈黄瓜枯萎病的综合防治措施[J].南方农业,2017,11(20):1-2.[5]王俊红.黄瓜枯萎病的危害与防治技术[J].农业科技通讯,2020(3):271-272.[6]侯晓峰.黄瓜枯萎病的发生及综合防治[J].现代农业科技,2012(9):180.[7]白海艳,杨晓林.黄瓜枯萎病病因及综合防治措施[J].乡村科技,2016(18):86.[8]PARK H D.Comparison of antioxidant activities in black soybean preparations fermented with various microorganisms[J].Agricultural Sciences in China,2010,9(7):1065-1071.[9]郭晋云,胡晓峰,李勇,等.黄瓜枯萎病对黄瓜光合和水分生理特性的影响[J].南京农业大学学报,2011(1):79-83.[10]林兴祖,冯健敏.海南冬种黄瓜疫病的发生及其防治[J].植物医生,2008(6):13-14.[11]王亚娟,张显,杜胜利.黄瓜枯萎病与抗性遗传育种进展[J].西北农业学报,2005,14(5):168-172.[12]赵帅,杜春梅,田长彦.黄瓜枯萎病综合防治研究进展[J].中国农学通报,2014,30(7):254-259.[13]张晓琳,王玉,蔡忠.生防菌基质促进黄瓜幼苗生长及防治枯萎病的研究[J].中国蔬菜,2020(4):41-47.[14]杜本益.生物防治在烟草病虫害防治中的运用[J].农业与技术,2016(22):42-43.[15]王彦,牛世全,郑豆豆,等.黄瓜枯萎病拮抗放线菌的筛选、鉴定及发酵条件优化[J].微生物学通报,2019,46(5):1062-1073.[16]CHUNG S,KONG H,BUYER J S,et al.Isolation and partial charac-terization of Bacillus subtilis ME488 for suppression of soilbonre pathogens of cucumbel and pepper[J].Applied Microbiology and Biotechnology,2008,80(1):115-123.[17]张璐,杜秉海,魏珉,等.黄瓜枯萎病拮抗菌的生防效果及其对植株生长代谢的影响[J].山东农业科学,2007(4):89-92.[18]李淼,产祝龙,檀根甲,等.木霉菌防治植物真菌病害研究进展[J].生物技术通讯,2009,20(2):286-290.[19]BENJAMIN C R.Ascocarps of Aspergillus and Penicillium[J].Mycologia,1955,47:669-687.[20]孙剑秋,阮永明,金世宇,等.篮状菌属的重要性及其分类学研究概况[J].菌物研究,2021,19(2):83-93.[21]HOUBRAKEN J,SAMSON R A.Phylogeny of Penicillium and the segregation of Trichocomaceae into three families[J].Studies in Mycology,2011,70(1):1-51.[22]SAMSON R A,YILMAZ N,HOUBRAKEN J,et al.Phylogeny and nomenclature of the genus Talaromyces and taxa accommodated in Penicillium subgenus Biverticillium[J].Studies in Mycology,2011,70(1):159-183.[23]马兴,董星晨,张健,等.黄瓜枯萎病拮抗菌的拮抗促生因子检测及生物效应研究[J].干旱地区农业研究,2018,36(3):130-138.[24]闫建芳,赵柏霞,刘秋,等.链霉菌组合ST-2发酵条件优化及对黄瓜枯萎病的防治效果[J].中国生物防治学报,2016,32(4):531-538.[25]BLAYA J,LPEZ-MONDJAR R,LLORET E,et al.Changes induced by Trichoderma harzianum in suppressive compost controlling Fusarium wilt[J].Pesticide Biochemistry and Physiology,2013,107(1):112-119.[26]MANILA S,NELSON R.Biochemical changes induced in tomato as a result of arbuscular mycorrhizal fungal colonization and tomato wilt pathogen infection[J].Asian Journal of Plant Science and Research,2014,4(1):62-68.[27]高苇,李宝聚,王万立,等.菌糠木霉发酵物对黄瓜枯萎病的防效研究[J].北方园艺,2013(16):140-143.[28]程莹,白寿发,庄敬华,等.木霉菌多功能生防菌剂对瓜类枯萎病的防效研究[J].现代农业科技,2010(23):157-158.[29]谷祖敏,毕卉,张兵,等.不同木霉菌株对黄瓜枯萎病菌的拮抗作用[J].西北农业学报,2018,27(3):426-431.[30]罗文辉,黄忠明,吴运华.黄瓜枯萎病的发生与防治[J].现代农业科技,2007(19):92-93.[31]HAAS D,DEFAGO G.Biological control of soil-borne pathogens by fluorescent pseudomonads[J].Nature Reviews Microbiology,2005,3(4):307-319.[32]唐万达,黄振东,万晴,等.不同发酵茶中优势真菌的分离鉴定及产消化酶活性比较[J].中国微生态学杂志,2019,31(10):1140-1146.[33]曾齐,王继华,隋海潮,等.大豆根际溶磷真菌的筛选、复配及包埋固定化回用效果[J].分子植物育种,2019,17(10):3353-3363.[34]王焕南,赵艳,王向月,等.日照海域牡蛎共生真菌的分离、鉴定及生物活性研究[J].济宁医学院学报,2020,43(3):188-193.

相似文献/References:

[1]刘永胜,王永,秦立金,等.FOC-RA-5诱导后黄瓜叶片内几种酶活性的变化[J].北方园艺,2016,40(06):1.[doi:10.11937/bfyy.201606001]
 LIU Yongsheng,WANG Yong,QIN Lijin,et al.Change of Several Enzymes Activity in Leaf of Cucumber After Inducted With FOC-RA-5[J].Northern Horticulture,2016,40(22):1.[doi:10.11937/bfyy.201606001]
[2]李 新 峥,徐 瑞 富,张 建 设.枯萎灵等几种杀菌剂对黄瓜枯萎病的防效试验[J].北方园艺,2004,28(04):0.[doi:10.11937/bfyy.200404054]
 [J].Northern Horticulture,2004,28(22):0.[doi:10.11937/bfyy.200404054]
[3]杜宾.一株黄瓜枯萎病拮抗菌的鉴定及发酵培养基的优化[J].北方园艺,2017,41(03):132.[doi:10.11937/bfyy.201703030]
 DU Bin.Identification of Antagonistic Strain Against Cucumber Fusarium Wilt and Optimization of Its Fermentation Medium[J].Northern Horticulture,2017,41(22):132.[doi:10.11937/bfyy.201703030]
[4]康萍芝,白小军,张丽荣,等.尖孢镰刀菌黄瓜专化型生物学特性研究[J].北方园艺,2018,42(22):65.[doi:10.11937/bfyy.20173585]
 KANG Pingzhi,BAI Xiaojun,ZHANG Lirong,et al.Biological Characteristics of Fusarium oxysporium(Schl.) f.sp.cucumerinum Owen[J].Northern Horticulture,2018,42(22):65.[doi:10.11937/bfyy.20173585]
[5]张德珍,李婷婷,代惠洁,等.解淀粉芽孢杆菌JF-1对黄瓜的防病促生作用[J].北方园艺,2020,44(10):16.[doi:10.11937/bfyy.20194008]
 ZHANG Dezhen,LI Tingting,DAI Huijie,et al.Effects of Bacillus amyloliquefaciens JF-1 on Disease Control Against Fusarium Wilt and Growth Promoting of Cucumber[J].Northern Horticulture,2020,44(22):16.[doi:10.11937/bfyy.20194008]
[6]郜玉钢,魏雪,臧埔,等.天麻萌发菌源病原菌的分离鉴定及其拮抗菌株筛选[J].北方园艺,2022,(20):104.[doi:10.11937/bfyy.20213681]
 GAO Yugang,WEI Xue,ZANG Pu,et al.Isolation and Identification of Germination Fungus Pathogens of Gastrodia elata Bl.Screening and Screen of Antifungal Strains[J].Northern Horticulture,2022,(22):104.[doi:10.11937/bfyy.20213681]

备注/Memo

第一作者简介:王瑶(1996-),女,硕士研究生,研究方向为植物病害综合治理。E-mail:3090190264@qq.com.责任作者:王晓梅(1971-),女,博士,教授,现主要从事蔬菜病害绿色防控与植物病害综合治理等研究工作。E-mail:wxm820@126.com.基金项目:国家重点研发计划资助项目(2016YFD0200708,2018YFD0201206,2016YFD0201004)。收稿日期:2021-03-10

更新日期/Last Update: 2022-02-16