WU Rong,YE Rui.Synergy Mode of Green Supply Chain for Agricultural Products:Concept,Composition and Dimension[J].Northern Horticulture,2018,42(24):186-192.[doi:10.11937/bfyy.20180708]
农产品绿色供应链协同模式概念、构成与维度
- Title:
- Synergy Mode of Green Supply Chain for Agricultural Products:Concept,Composition and Dimension
- 文献标志码:
- A
- 摘要:
- 为推进农业可持续发展步伐，减少农产品供应链过程环境污染，加快农产品供应链绿色化发展已是刻不容缓，但我国农产品绿色供应链运作水平仍滞后于农业经济发展。基于此，该研究引入协同理论应用于我国农产品绿色供应链，并将其协同的支配要素分别列入战略协同、管理协同、操作协同3个维度，分析了农产品绿色供应链协同模式的构成，进一步设计了“战略-管理-操作”三维协同模式，以解决农产品绿色供应链运作中产品安全、产出高效、环境友好三者协同问题。
- Abstract:
- In order to promote agricultural sustainable development,reduce the pollution environment of the agricultural products supply chain process,it is urgent to promote the green development of agricultural products supply chain.However,the operation level of green supply chain for agricultural products in our country is still lagging behind the agricultural economic development.Thus,synergy theory was introduced in green supply chain management for agricultural products is this study.And the dominated factors of green supply chain for agricultural products were included into three dimensions of strategic collaboration,management collaboration,operating collaboration.The composition of synergy mode of green supply chain for agricultural products was analyzed,and ‘strategic-management-operation’ three-dimensional synergy mode of green supply chain was built for agricultural products,to coordinate the issue on product safety,output efficient and environment friendly during the green supply chain operations for agricultural products.
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备注/Memo
第一作者简介：吴绒（1981-），女，博士，副教授，现主要从事绿色供应链管理等研究工作。E-mail:wurong_jstc@163.com.基金项目：黑龙江省哲学社会科学研究规划资助项目（17GLB022）；2017年黑龙江省级博士后资助项目。收稿日期：2018-05-08