(Institute of Economic Plants,Jilin Academy of Agricultural Sciences,Gongzhuling,et al.ZHENG Yi,LI Yuhuan,LI Zhe,ZHAO Guochen,XU Haiyu，FENG Tong[J].Northern Horticulture,2016,40(01):145-146.[doi:10.11937/bfyy.201601039]
山野菜新品种“翠绿水芹菜”选育
- Title:
- ZHENG Yi,LI Yuhuan,LI Zhe,ZHAO Guochen,XU Haiyu，FENG Tong
- Keywords:
- wild vegetables; water dropwort; breeding
- 文献标志码:
- A
- 摘要:
- “翠绿水芹菜”是来源于野生水芹菜，经人工驯化培育获得的新品种。植株翠绿，茎细长、中空，具有匍匐生长的习性，各节位间均能长出新的植株体，节间有须根，叶互生，羽状复叶，小叶互生，卵圆形或菱状椭圆形，叶缘锯齿状。香味浓郁，营养丰富。
- Abstract:
- ‘Cuilyu Water Dropwort’from wild cress，is a new variety via artifical cultivation and domestication.The plant is verdant with a slender stems and prostrate growth habit.There are fibrous roots between nodes where new plants can grow.Alternating and pinnately compounding with oval or rhombic shape，the leaves are serrated.Besides，‘Cuilyu cress’ is also characterized by nutritious and fragrant.
参考文献/References:
Breeding of a New Variety of Wild Vegetable ‘Cuilyu Water Dropwort’
相似文献/References:
[1]郑毅,刘新凤,赵国臣,等.野生水芹菜的营养价值及高产栽培技术[J].北方园艺,2013,37(15):62.
[J].Northern Horticulture,2013,37(01):62.
[2]何文兵,夏光辉,刘欢,等.山野菜泡菜加工工艺研究[J].北方园艺,2015,39(06):116.[doi:10.11937/bfyy.201506032]
HE Wen-bing,XIA Guang-hui,LIU Huan,et al.Processing Technology of Potherb Pickles on Wild Vegetables[J].Northern Horticulture,2015,39(01):116.[doi:10.11937/bfyy.201506032]
[3]蹇 黎.水 芹 和 旱 芹 的 营 养 成 分 分 析[J].北方园艺,2008,32(02):0.[doi:10.11937/bfyy.200802013]
JIAN Li.Analysis of the Major Nutritional Components in Oemmthe javanica and Apiumgraveolens Celery[J].Northern Horticulture,2008,32(01):0.[doi:10.11937/bfyy.200802013]
备注/Memo
第一作者简介：郑毅（1965-），女，本科，研究员，现主要从事蔬菜育种与栽培技术等研究工作。E-mail：tyszy_1965@126.com.责任作者：凤桐（1961-），男，本科，研究员，现主要从事作物育种与栽培技术等研究工作。E-mail：FTSZ2225@163.com.基金项目：吉林省农业科技创新工程资助项目。