QIN Li-jin,LIU Ya-ya,ZHAO Xue-mei,et al.Study on Fennel Seed Germination of Dry Heat Treatment[J].Northern Horticulture,2015,39(03):41-43.[doi:10.11937/bfyy.201503012]
干热处理对茴香种子萌发的影响
- Title:
- Study on Fennel Seed Germination of Dry Heat Treatment
- Keywords:
- dry heat treatment; fennel seed; germination rate; germination potential; germination index
- 文献标志码:
- A
- 摘要:
- 以伞形科难发芽蔬菜茴香种子为试材，设40、60、80、100℃共计4个干热处理温度，以常温（25℃）为对照，在恒温干燥箱中分别烘干2、4、6、8、10、12 h，进行干热处理，测定茴香种子发芽率、发芽势、发芽指数，探讨最佳茴香干热处理温度与时间，为茴香高效、优质、高产栽培提供参考依据。结果表明：茴香种子在干热处理温度为60℃时，茴香种子各萌发指标均达到最大值，是该试验筛选的最佳干热处理温度，且与对照达到P<0.01差异极显著水平；干热处理时间对茴香种子萌发的影响效果不显著。
- Abstract:
- Taking the Apiaceae difficult sprouting vegetables fennel seeds as the test materials,40℃，60℃，80℃,100℃ dry heat treatment temperature was designed，and with room temperature (25℃) as control，fennel seed was stored for 2 hours，4 hours，6 hours，8 hours，10 hours，12 hours in the constant temperature drying oven，the fennel seed germination rate，germination potential，germination index determination were determined，to explore the best fennel dry heat treatment temperature and time，to providing theoretical basis for efficient，high-quality，high-yield cultivation of Fennel.The results showed that,when dry heat treatment temperature was 60℃，fennel seed germination indexes reached the maximum，and showed significant level at 0.01，was the best dry heat treatment temperature.No significant difference of the hot processing time.
参考文献/References:
[1]Kim D H，Lee J M.Seed treatment for cucumber green mottle mosaic virus (CGMMV) in gourd (Lagenaria siceraria）seeds and its detection[J］.J Kor Soc Hort Sci,2000,41：16.
[2]Kim S M，Nam S H，Lee J M，et al.Destruction of cucumber green mottle mosaic virus by heat treatment and rapid detect ion of virus inactivation by RTPCR[J］.Mol Cells，2003，16（3)：338-342.
[3]范双喜、张玉星.园艺植物栽培学实验指导[M］.北京：中国农业大学，2011：23.
[4]李曙轩.蔬菜栽培学总论[M］.北京：农业出版社，1984:74.
相似文献/References:
[1]伍壮生,吴月燕,王小娟,等.干热处理对樱桃番茄茄砧种子发芽及幼苗生长的影响[J].北方园艺,2021,(21):44.[doi:10.11937/bfyy.20210611]
WU Zhuangsheng,WU Yueyan,WANG Xiaojuan,et al.Effects of Dry Heat Treatment on Seed Germination and Seedling Growth of Cherry Tomato Root-stock[J].Northern Horticulture,2021,(03):44.[doi:10.11937/bfyy.20210611]
备注/Memo
第一作者简介：秦立金（1979-），女，硕士，讲师，现主要从事蔬菜栽培生理与植物营养学等研究工作。E-mail：qinlijin2012@163.com.基金项目：内蒙古自治区高等学校科学研究资助项目（NJZY14279）。