YANG Wenyue,GAO Meina,YIN Baoying,et al.Effects of Unbagging Cultivation on Fruit Quality of Red Fuji Apple[J].Northern Horticulture,2021,(10):41-47.[doi:10.11937/bfyy.20203709]
不套袋栽培对红富士苹果果实品质的影响
- Title:
- Effects of Unbagging Cultivation on Fruit Quality of Red Fuji Apple
- Keywords:
- apple; unbagged cultivation; organic acid content; wax; fruit quality
- 文献标志码:
- A
- 摘要:
- 以六年生‘天红2号’/SH40/八棱海棠为试材，采用高效液相色谱法(HPLC)、酸碱中和滴定法和蒽酮比色法，研究了果实发育过程中有机酸主要组分与含量、可滴定酸含量和可溶性总糖含量的变化，以及果实生长指标的动态分析，以期明确不套袋对红富士苹果果实品质的影响。结果表明：不套袋果实单果质量高于套袋果实。果实发育期间，套袋与不套袋处理果实的可溶性糖含量、可溶性固形物含量均呈上升趋势；至果实成熟期，不套袋果实的可溶性固形物、可溶性糖含量均高于套袋果实。不套袋果实的可滴定酸、苹果酸、富马酸、柠檬酸、琥珀酸含量均低于套袋果实；盛花后150 d，套袋与不套袋果实内的可滴定酸含量分别为0.40%和0.36%，存在显著性差异。果实成熟期，套袋果实的表皮着色程度较高，表面较光洁；不套袋果实裂纹指数显著低于套袋果实、表皮蜡质总量显著高于套袋果实。
- Abstract:
- Taking six-year-old ‘Tianhong No.2’/SH40/Malusrobusta as experimental materials,the main components and contents of organic acids, the content of titratable acid and the content of soluble total sugar, and the dynamic analysis of fruit growth indexes during the fruit development process were studied by high performance liquid chromatography (HPLC), acid-base neutralization titration and ananthone colorimetric method to determine the effect of unbagging on the fruit quality of Fuji apple. The results showed that the single fruit weight of fruit without bagging were higher than that of bagging.During fruit development，soluble sugar content and soluble sugar content of fruits treated with bagging and without bagging all showed an upward trend.At the maturity stage of fruits，soluble sugar content of fruits treated without bagging was higher than that of fruits bagged.In addition，the contents of titratable acid，malic acid，fumaric acid，citric acid and succinic acid in fruits without bagging were all lower than those of bagging.There was significant difference in titratable acid content between bagged and unbagged fruits 150 days after full-bloom，which were 0.40% and 0.36% respectively.The cracking index was low and the total amount of wax in fruit epidermis was high in fruit without bagging.
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备注/Memo
第一作者简介：杨文悦（1996-），女，硕士研究生，研究方向为果树栽培生理与生态。E-mail：742286706@qq.com.责任作者：李中勇（1981-），男，博士，副教授，现主要从事果树优质高效栽培技术研究与推广等工作。E-mail：yylzy@hebau.edu.cn.基金项目：国家现代农业产业技术体系建设专项资金资助项目（CARS-27）；河北省重点研发计划资助项目（20326802D）。收稿日期：2020-08-30