WEN Qing,LIU Qiumei,MA Haojia,et al.Effect of Plaster Content on Sterilized Raw Material Cultivation of Pleurotus ostreatus[J].Northern Horticulture,2017,41(16):166-170.[doi:10.11937/bfyy.20170263]
石膏添加量对平菇熟料栽培的影响
- Title:
- Effect of Plaster Content on Sterilized Raw Material Cultivation of Pleurotus ostreatus
- Keywords:
- Pleurotus ostreatus; edible fungi; sterilized raw material cultivation; plaster; biological efficiency; Ca2+
- 文献标志码:
- A
- 摘要:
- 以平菇“新831”为试材,采用棉籽壳熟料栽培的方法,研究0%、1%、2%、3%、4%、5% 6种石膏添加量对平菇生长发育、污染率和生物学效率的影响,从而确定平菇熟料栽培的最适石膏添加量。结果表明:菌丝长势随石膏添加量增加而减弱;菌丝长速随石膏添加量增加呈先升后降的趋势,石膏添加量为3%时,菌丝长速最快;添加石膏可显著降低菌袋污染率;平菇生物学效率随石膏添加量增加呈先升后降趋势,石膏添加量为1%时,平菇生物学效率最高。综合各项指标得出,棉籽壳熟料栽培平菇石膏的最适添加量为1%。
- Abstract:
- Via the method of the sterilized cotton seed hull cultivation,Pleurotus ostreatus ‘New 831’ was chosen as the experimental material to study the effect of six plaster contents (0%,1%,2%,3%,4% and 5%) on the growth and development,infection rate,the biological efficiency of P.ostreatus,thus to obtain the optimal plaster content for the sterilized raw material cultivation of P.ostreatus.The results showed that the mycelial growth vigor of P.ostreatus reduced with the increasing content of plaster.The mycelial growth rate increased firstly and then decreased with the plaster content increased,the fastest growth rate occurred at 3% plaster content.Infection rates significantly reduced by adding plaster.The biological efficiency increased firstly and then decreased with the increasing content of plaster,and the highest biological efficiency was obtained at 1% plaster content.The comprehensive results indicated that the optimal plaster content in sterilized cotton seed hull cultivation was 1%.
参考文献/References:
? [1]张坤贞,薛辉.糙皮侧耳的营养价值及食用方法[J].农业知识,2004(14):32. [2]郭美兰,曹兴明,穆俊祥,等.平菇培养料配方比较研究[J].集宁师专报,2010(4):33-35. [3]申进文,贾身茂,王振河,等.食用菌生产技术大全[M].郑州:河南科学技术出版社,2014. [4]申进文.平菇栽培实用技术[M].北京:中国农业出版社,2010. [5]孙艳霞,侯伟.平菇栽培1种新技术的研究[J].中国食用菌,2011,30(4):69. [6]张金霞,陈强,黄晨阳,等.食用菌产业发展历史、现状与趋势[J].菌物学报,2015,34(4):524-540. [7]SNCHEZ C.Cultivation of Pleurotus ostreatus and other edible mushrooms[J].Appl Microbiol Biotechnol,2009,85:1321-1337. [8]HOA H T,WANG C L,WANG C H.The effects of different substrates on the growth,yield,and nutritional composition of two oyster mushrooms (Pleurotus ostreatus and Pleurotus cystidiosus)[J].Mycobiology,2015,43:423-434. [9]罗茂春,林标生,林跃鑫.光质对红平菇菌丝体和子实体生长发育的影响[J].食品工业科技,2012,33(8):188-190. [10]FERNNDEZ-FUEYO E,CASTANERA R,RUIZ-DUEAS F J,et al.Ligninolytic peroxidase gene expression by Pleurotus ostreatus:Differential regulation in lignocellulose medium and effect of temperature and pH[J].Fungal Genet Biol, 2014,72:150-161. [11]LCHAU T A,RUIZ-DUEAS F J,CAMARERO S,et al.Effect of pH on the stability of Pleurotus eryngii versatile peroxidase during heterologous production in Emericella nidulans[J].Bioprocess Biosyst Eng,2004(26):287-293. [12]翁祖英,吴政声.温度和pH对鲍鱼菇8120和平菇P54菌丝生长的影响[J].食用菌,2005(4):10-11. [13]OMAR R A,MIGUEL A D H,ISRAEL H T,et al.Effect of pH on growth of the mycelium of Trichoderma viride and Pleurotus ostreatus in solid cultivation mediums[J].African J Agric Res,2012,7(34):4724-4730. [14]黄明杰,张杰.硫酸钙在农业应用中的简述[J].南方农业,2016,10(7):58-60. [15]赵锦慧,乌力更,红梅,等.石膏改良碱化土壤中所发生的化学反应的初步研究[J].土壤通报,2004,41(3):484-488. [16]杜兴臣,杨明凯,关法春.保护地盐碱化土壤石膏改良的应用技术[J].黑龙江农业科学,2008(5):70-71. [17]申进文,郭恒,吴浩洁,等.平菇高效栽培技术[M].郑州:河南科学技术出版社,2001. [18]ROYSE D J,SANCHEZ-VAZQUEZ J E.Influence of precipitated calcium carbonate (CaCO3) on shiitake (Lentinula edodes) yield and mushroom size[J].Bioresour Technol,2003,90(2):225-228. [19]GAO Y,ZHENG L,LI J,et al.Insight into the impact of two structural calcium ions on the properties of Pleurotus eryngii versatile ligninolytic peroxidase[J].Arch Bioch Biophys,2016,612:9-16. [20]高晨光.钙盐对平菇菌丝生长的影响[J].科技视界,2012(35):217. [21]THONGSOOK T,KONGBANGKERD T.Influence of calcium and silicon supplementation into Pleurotus ostreatus substrates on quality of fresh and canned mushrooms[J].Food Sci Technol Int,2011(17):351-365.
相似文献/References:
[1]刘志曦,李志强,魏海莲,等.平菇ISSR遗传多样性分析[J].北方园艺,2014,38(12):94.
LIU Zhi-xi,LI Zhi-qiang,WEI Hai-lian,et al. Phylogenetic Analysis of Oyster Mushrooms by ISSR Marker[J].Northern Horticulture,2014,38(16):94.
[2]胡艳英,刘 颖. 构建黑龙江省食用菌供应链的探讨[J].北方园艺,2014,38(12):193.
HU Yan-ying,LIU Ying.Discussion on Construction Supply Chain of Edible Fungus of Heilongjiang Province[J].Northern Horticulture,2014,38(16):193.
[3]吴 薇,李文龙,张跃华,等.伊春仙翁山国家森林公园食用菌资源调查[J].北方园艺,2014,38(13):149.
WU Wei,LI Wen-long,ZHANG Yue-hua,et al.Resources Survey of Mushroom in Yichun Seno Mountain National Forest Park[J].Northern Horticulture,2014,38(16):149.
[4]张浩,张焕仕,王猛,等.我国食用菌栽培技术研究进展[J].北方园艺,2014,38(05):175.
ZHANG Hao,ZHANG Huan-shi,WANG Meng,et al.Research Advance on Cultivation Techniques of Mushrooms in China[J].Northern Horticulture,2014,38(16):175.
[5]陈艳露,周 莉,黄麟淇,等.抗木霉平菇菌株的筛选及其生产性能评价[J].北方园艺,2013,37(17):145.
CHEN Yan-lu,ZHOU Li,HUANG Lin-qi,et al.Screening and Evaluation of Oyster Mushroom Strains Resistant to Trichoderma Disease[J].Northern Horticulture,2013,37(16):145.
[6]陈 靓,姚方杰.平菇新品种“吉平1号”的选育[J].北方园艺,2014,38(08):147.
CHEN Liang,YAO Fang-jie.Breeding of A New Pleurotus Cultivar ‘Jiping No.1’[J].Northern Horticulture,2014,38(16):147.
[7]付月月,杨洪一.平菇病毒dsRNA的提取及脱除[J].北方园艺,2013,37(12):111.
FU Yue-yue,YANG Hong-yi.Extraction and Elimination of Virus of dsRNA from Pleurotus ostreatus[J].Northern Horticulture,2013,37(16):111.
[8]刘遂飞,张志红,孙桂琴,等.不同中药渣组合替代棉籽壳栽培平菇试验[J].北方园艺,2013,37(12):155.
LIU Sui-fei,ZHANG Zhi-hong,SUN Gui-qin,et al.Research on the Chinese Medicine Residue Instead of the Cotton Seed Hull in Planting Pleurotus ostreatus[J].Northern Horticulture,2013,37(16):155.
[9]陈仁玉,刘朝贵,方琼.有机氮对平菇原基分化期胞外酶的影响[J].北方园艺,2012,36(01):153.
CHEN Ren-yu,LIU Chao-gui,FANG Qiong.Effects of Organic Nitrogen on the Activity of Extracellular Enzymes During Primordium Formation of Pleurotus ostreatus[J].Northern Horticulture,2012,36(16):153.
[10]赵志顺,逄振茹.平菇栽培过程中大纽扣菇的发生及防治[J].北方园艺,2013,37(21):157.
ZHAO Zhi-shun,PANG Zhen-ru.Occurrence and Prevention of Hypocrea pertata in the Process of Pleurotus ostreatus Cultivation[J].Northern Horticulture,2013,37(16):157.
[11]申进文,薛元,黄千慧,等.石灰添加量对平菇生长发育的影响[J].北方园艺,2015,39(06):130.[doi:10.11937/bfyy.201506036]
SHEN Jin-wen,XUE Yuan,HUANG Qian-hui,et al.Effect of Lime Content on Growth and Development of Pleurotus ostreatus[J].Northern Horticulture,2015,39(16):130.[doi:10.11937/bfyy.201506036]
[12]文晴,安运平,魏忠方,等.钾元素对平菇生长发育的影响[J].北方园艺,2018,42(17):161.[doi:10.11937/bfyy.20180693]
WEN Qing,AN Yunping,WEI Zhongfang,et al.Effect of Potassium on the Growth and Development of Pleurotus ostreatus[J].Northern Horticulture,2018,42(16):161.[doi:10.11937/bfyy.20180693]
备注/Memo
第一作者简介:文晴(1987-),女,博士,讲师,现主要从事食用菌生理生化与分子生物学等研究工作。E-mail:wenqing.qing@163.com. 责任作者:申进文(1964-),男,硕士,教授,现主要从事食用真菌栽培与生理生化等研究工作。E-mail:shenjinwen369@163.com. 基金项目:国家现代农业产业技术体系专项资金资助项目(CARS-24);河南省高等学校重点科研资助项目(17A180022)。收稿日期:2017-04-06