SHEN Junling,XU Yunshuo,ZHANG Qiang,et al.Effects of Nonwoven PP Fruit Bag on Fruit Quality and Mineral Nutrient Absorption of ‘Zhandong No.2’ Winter Jujube and Normal Winter Jujube[J].Northern Horticulture,2016,40(23):39-43.[doi:10.11937/bfyy.201623009]
无纺布果袋对‘沾冬2号’冬枣和普通冬枣果实品质及矿质营养吸收的影响
- Title:
- Effects of Nonwoven PP Fruit Bag on Fruit Quality and Mineral Nutrient Absorption of ‘Zhandong No.2’ Winter Jujube and Normal Winter Jujube
- Keywords:
- winter jujube; polypropylene nonwoven; fruit bagging; fruit quality; nutrient mineral absorption
- 文献标志码:
- A
- 摘要:
- 以‘沾冬2号’冬枣和普通冬枣套袋果实为试材，以不套袋果实为对照，研究了无纺布果袋对冬枣果实品质及矿质营养吸收的影响。结果表明：无纺布果袋改善了‘沾冬2号’和普通冬枣果实的亮度L和饱和度C（P<0.05），亮度L分别比对照提高了7.91%和16.69%；同时降低了病果率和锈果率；无纺布果袋对果实的硬度、维生素C、可溶性糖及可滴定酸含量影响差异不显著，对果皮和果肉矿质含量检测结果表明，无纺布果袋降低了‘沾冬2号’果皮中的铁（Fe）含量，比对照降低了54.93%，但对钙（Ca）、锌（Zn）、镁（Mg）的吸收没有影响；同时也降低了普通冬枣果皮和果肉中的Fe含量，分别降低了60.62%和41.22%。表明无纺布果袋可改善冬枣的外观品质，但不降低内在品质，提高了冬枣的商品价值，值得在生产上推广，但应注意给套袋后的果实补Fe。
- Abstract:
- ‘Zhandong No.2’ winter jujube and normal winter jujube were used to study the effects of polypropylene (PP) bag on winter jujube fruits qualities and mineral nutrient absorption，with the non-bagged fruits as control.The results showed that PP bag improved the brightness and saturation of ‘Zhandong No.2’ winter jujube and normal winter jujube significantly (P<0.05)，while brightness increased by about 7.91% and 16.69%，respectively.Also the fruits disease ratio and rust ratio decreased.PP bagging did not affect fruit hardness，vitamin C content，soluble solids content and titratable acidity content，ANOVA results showed there was no significant difference between bagged fruits and non-bagged fruits.The mineral nutrient content of fruit peel and fruit flesh were tested respectively.The results showed that PP fruit bag reduced the fruit peel iron content of ‘Zhandong No.2’，by about 54.93%.But there was no effect on fruit peel calcium，zinc and magnesium absorption.PP bag decreased the fruit peel and flesh iron content of normal winter jujube，by about 60.62% and 41.22% respectively.Totally，PP bag could improve winter jujube fruit appearance quality，but did not reduce inner fruit quality，and also increased commodity value.It was worthy of popularization in the production，but must pay attention to supplement iron.
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备注/Memo
第一作者简介：沈俊岭（1979-），女，博士，副教授，现主要从事果树栽培等研究工作。E-mail：junling5541@163.com. 责任作者：原永兵（1960-），男，博士，教授，研究方向为果树栽培生理。E-mail：yyb@qau.edu.cn. 基金项目：青岛农业大学高层次人才科研基金资助项目(1113307)；山东省自然基金联合资助项目(1115048)；山东省2015年重点研发计划资助项目(2015XH009)；广东省森林植物种质创新与利用重点实验室开放基金资助项目。