[1]李初英,黄其椿,赵洪涛,等.富硒高钙保健型帝皇麻菜新品种“桂麻菜1号”的选育[J].北方园艺,2015,39(03):140-142.[doi:10.11937/bfyy.201503041]
LI Chu-ying,HUANG Qi-chun,ZHAO Hong-tao,et al.A New Variety of Rich Selenium and High Calcium Emperor Vegetable Jute ‘Vegetable Jute of Gui No.1’[J].Northern Horticulture,2015,39(03):140-142.[doi:10.11937/bfyy.201503041]
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LI Chu-ying,HUANG Qi-chun,ZHAO Hong-tao,et al.A New Variety of Rich Selenium and High Calcium Emperor Vegetable Jute ‘Vegetable Jute of Gui No.1’[J].Northern Horticulture,2015,39(03):140-142.[doi:10.11937/bfyy.201503041]
富硒高钙保健型帝皇麻菜新品种“桂麻菜1号”的选育
《北方园艺》[ISSN:1001-0009/CN:23-1247/S]
卷:
第39卷
期数:
2015年03
页码:
140-142
栏目:
出版日期:
2015-02-15
- Title:
- A New Variety of Rich Selenium and High Calcium Emperor Vegetable Jute ‘Vegetable Jute of Gui No.1’
- Keywords:
- rich selenium and high calcium; emperor vegetable jute; vegetable jute; ‘vegetable jute of Gui No.1’; variety breeding
- 文献标志码:
- A
- 摘要:
- 帝皇麻菜“桂麻菜1号”茎秆紫红色，果实球形塑果，未采摘株高2～3 m，分枝9个左右，5月份播种株高60～80 cm开始采摘，可采摘到9月上旬，全年产量1 200 kg/667m2左右。干物质含硒0.069 mg/100g，钙906 mg/100g，达到富硒高钙标准，还含18种人体所需氨基酸，其它营养成分均衡而全面，是一种保健型蔬菜。抗旱抗涝、抗病虫害能力强，种植容易，全生产过程无需施用任何农药，绿色生态无污染，是值得大力推广应用的富硒高钙保健功能型绿色蔬菜。
- Abstract:
- ‘Vegetable Jute of Gui No.1’ is purple stems，fruit ball shaped，height 2-3 m if not picks，when height 60-80 cm should began picking in May planted，could be picked to early September and annual output about 1 200 kg/667m2.Not only dry selenium 0.069 mg/100g，calcium 906 mg/100g which reached rich selenium and high calcium standards，but also contains 18 kinds of amino acids needed by the body，other nutrients balanced and comprehensively that was a health-based vegetable.Which resisted water logging and drought，pest-resistant ability，easily to grow and the whole production process without applying any pesticide also green pollution-free，was worth promoting the application of functional health Se and Ca green vegetables.
参考文献/References:
[1]林培清,祁建民,林荔辉,等.菜用黄麻新品种福农1号的选育[J］.中国蔬菜,2010(12)：88-90.[2]李燕,龚友才,陈基权,等.菜用黄麻嫩梢营养成分测定与分析[J］.中国蔬菜，2010(14):67-70.[3]曾日秋,洪建基,李跃森,等.菜用黄麻资源筛选及品质评价[J］.中国麻业科学,2010,32(4):189-192,197.[4]黄其椿,李初英,赵洪涛,等.广西新型菜用黄麻福农1号的特征特性及高产栽培技术[J］.广东农业科学,2011(14):35,46.[5]谷氨酸.360百科[EB/OL］.http://baike.so.com/doc/5694030.html.[6]亮氨酸.360百科[EB/OL］.http://baike.so.com/doc/5572362.html.
备注/Memo
第一作者简介：李初英（1963-），女，硕士，研究员，现主要从事麻类作物栽培与育种等研究工作。E-mail:lcy6689@126.com.基金项目：国家现代农业产业技术体系资金资助项目（CARS-19-S14）；广西农科院基本业务专项资助项目（桂农科2013YM39、桂农科2013JQ25、桂农科2014YQ09）。
更新日期/Last Update:
2015-03-03