DING Yi,ZHANG Lu,YU Chao,et al.Effect of Soilless Aeroponics on Coriandrum sativum Quality[J].Northern Horticulture,2013,37(02):23-25.
无土气雾式栽培对香菜品质的影响
- Title:
- Effect of Soilless Aeroponics on Coriandrum sativum Quality
- 文章编号:
- 1001-0009(2013)02-0023-03
- Keywords:
- aeroponics; Coriandrum sativum L.; quality
- 分类号:
- S 636.904+.7
- 文献标志码:
- A
- 摘要:
- 以“四季香菜”为试材，以基质栽培香菜为对照，采用无土气雾式栽培方法，研究了气雾栽培对香菜品质的影响。结果表明：气雾栽培条件下的香菜维生素C含量为70.7 mg/100g，较基质栽培的香菜维生素C含量（37.8 mg/100g）有显著提高；气雾培香菜，矿质元素硒的含量为0.021 mg/g,较基质培香菜硒含量（0.010 mg/g）有显著提高；气雾培香菜氨基酸含量较基质栽培的香菜略有提高，但差异不显著。
- Abstract:
- Taking Coriandrum sativum L. as materials，the effect of aeroponics on the quality of Coriandrum sativum were studied using aeroponics method.The results showed that the content of vitamin C in coriander of aeroponics was 70.7 mg/100g，remarkably higher than substrate cultivation(37.8 mg/100g)；contents of mineral elements Se 0.021 mg/g were remarkably higher than substrate cultivation（0.010 mg/g）.Although content of amino acid was higher than substrate cultivation，there was no significant difference.
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备注/Memo
第一作者简介：丁一（1989-），女，硕士，研究方向为蔬菜栽培与生理。E-mail：123060654@qq.com.