YUAN Yun-xiang.Research and Development Prospects on Hydroponic Technology of Ipomoea aquatica Forsk[J].Northern Horticulture,2012,36(21):190-191.
空心菜的水培研究及其发展前景
- Title:
- Research and Development Prospects on Hydroponic Technology of Ipomoea aquatica Forsk
- 文章编号:
- 1001-0009(2012)21-0190-02
- 分类号:
- S 634.9
- 文献标志码:
- B
- 摘要:
- 空心菜是一种绿色蔬菜,有着很高的营养价值、经济效益和社会效益。现主要对空心菜的特性、水培技术及发展前景进行了阐述。
- Abstract:
- As a kind of green vegetables,Ipomoea aquatica Forsk has high nutritional value,economic benefit and social benefit.The characteristics,the hydroponics technology and development prospects of Ipomoea aquatica Forsk were undertook.
参考文献/References:
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备注/Memo
作者简介:袁云香(1980-),女,江西抚州人,硕士,讲师,研究方向为植物分子遗传学。E-mail:yuanyunxiang2006@126.com.