[1]夏彦辉,李贺年,卢凤刚,等.不同施氮量对莴苣品质及产量的影响[J].北方园艺,2012,36(21):29-30.
 XIA Yan-hui,LI He-nian,LU Feng-gang,et al.Effect of Different Nitrogen Application on Lettuce Quality and Yield[J].Northern Horticulture,2012,36(21):29-30.
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不同施氮量对莴苣品质及产量的影响

参考文献/References:

[1]陈杏禹.蔬菜栽培[M].北京:高等教育出版社,2008:166.

[2]王喜萍.食品分析[M].北京:中国农业出版社,2006:133-134.

[3]侯曼玲.食品分析[M].北京:化学工业出版社,2004:114.

[4]张治安.植物生理学实验指导[M].北京:中国农业科学技术出版社,2004:34.


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备注/Memo

第一作者简介:夏彦辉(1974-),男,硕士,讲师,现主要从事蔬菜栽培生理和无公害生产技术的教学与科研工作。E-mail:xiayanhui123@126.com.

更新日期/Last Update: 2014-09-01