[1]黄凯丰,时 政,欧 腾,等.荞麦苗的营养保健成分分析[J].北方园艺,2011,35(10):0.[doi:10.11937/bfyy.2011010006]
 HUANG Kai-feng,SHI Zheng,OU Teng,et al.Analysis on Nutrition and Healthy Components of Buckwheat Sprout[J].Northern Horticulture,2011,35(10):0.[doi:10.11937/bfyy.2011010006]
点击复制

荞麦苗的营养保健成分分析

相似文献/References:

[1]时 政,杨永菊,王 莹,等.不同辣椒资源的营养保健成分研究[J].北方园艺,2011,35(08):0.[doi:10.11937/bfyy.201108008]
 SHI Zheng,YANG Yong-ju,WANG Ying,et al.Study on the Component of Nutritional and Healthy of Common Pepper Resources[J].Northern Horticulture,2011,35(10):0.[doi:10.11937/bfyy.201108008]

更新日期/Last Update: 2016-11-30