LIU Jun - ying,SHI Guo - liang,CUI Hui - mei.Influence of Exogenous Application of Glycinebetaine on Physiology Characteristic of Salt- stressed Processing T omato Plants[J].Northern Horticulture,2009,33(08):0.[doi:10.11937/bfyy.200908089]
外源甜菜碱对盐胁迫下加工番茄生理特性的影响
- Title:
- Influence of Exogenous Application of Glycinebetaine on Physiology Characteristic of Salt- stressed Processing T omato Plants
- 文章编号:
- 1001- 0009( 2009) 08- 0243- 04
- Keywords:
- Salt stress; Glycinebetaine; Processing tomato; Proline; Membrane permeability
- 分类号:
- S 641. 206+.2
- 文献标志码:
- A
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