[1]高 同 雨,李 天 红,张 　 永,等.施钾对核 桃钾素营养及粗脂肪含量的影响[J].北方园艺,2007,31(11):0.[doi:10.11937/bfyy.2007011002]
　GAO Tong- yu,LI Tian - hong,ZHANG Yong,et al.Effects of K Supply on PotassiumNutrition and Crude Fat Content in Walnut Varieties[J].Northern Horticulture,2007,31(11):0.[doi:10.11937/bfyy.2007011002]
点击复制

施钾对核 桃钾素营养及粗脂肪含量的影响

《北方园艺》[ISSN:1001-0009/CN:23-1247/S] 卷: 第31卷 期数: 2007年11 页码: 0 栏目: 出版日期: 2007-11-30
Title:
Effects of K Supply on PotassiumNutrition and Crude Fat Content in Walnut Varieties
文章编号:
1001- 0009( 2007) 11- 0004- 03
作者:
高 同 雨1; 2;  李 天 红1;  张 　 永2;  刘 法 英2;  田 　 军2
1. 中国农业大学 农学与生物技术学院 果树系, 北京 100094; 2. 北京市门头沟区科技开发实验基地, 北京 102308
Author(s):
GAO Tong- yu 1 ; 2 ;  LI Tian - hong 1 ;  ZHANG Yong 2 ;  LIU Fa - ying 2 ;  TIAN Jun 2
1. Pomology Department, College of Agronomy and Bio- Technology , China Agricultural University, Beijing 100094, China; 2. Science & Technology Development Experimental Base of Mentougou, Beijing, 102308,China
关键词:
核桃;  钾;  粗脂肪;  相关分析
Keywords:
Walnut ;  Potassium;  Crude fat ;  Correlation analysis;  Shuck
分类号:
S 143. 3; S 662. 1
DOI:
10.11937/bfyy.2007011002
文献标志码:
A

相似文献/References:

[1]肖志娟,翟梅枝,许静,等.不同核桃品种的ISSR标记分析[J].北方园艺,2013,37(04):103.
[2]杨雨华,宗建伟,岳汉秋,等.核桃净光合速率日变化与环境因子的关系[J].北方园艺,2014,38(11):32.
　YANG Yu-hua,ZONG Jian-wei,YUE Han-qiu,et al.Relationship Between Diurnal Changes of Net Photosynthetic Rate and Environmental Factors in Leaves of ‘Luguang’Juglans regia L.[J].Northern Horticulture,2014,38(11):32.
[3]刘 枫,赵宝军,宫永红,等.聚乙烯醇保湿核桃高接改造技术[J].北方园艺,2014,38(11):51.
[4]郭丽霞,翟梅枝,许 静,等.核桃采穗圃母枝修剪方式研究[J].北方园艺,2013,37(22):23.
　GUO Li-xia,ZHAI Mei-zhi,XU Jing,et al.Study on Pruning Methods of Base Shoot in Walnut Scion Orchard[J].Northern Horticulture,2013,37(11):23.
[5]郭明月,孙连海,张臻.红小豆核桃复合植物蛋白饮料的最佳工艺研究[J].北方园艺,2013,37(13):169.
　GUO Ming-yue,SUN Lian-hai,ZHANG Zhen.Study on the Optimum Technology of Compound Vegetable Protein Drinks of Adzuki Bean and Walnut[J].Northern Horticulture,2013,37(11):169.
[6]杨忠伟,陆斌,刘金凤,等.泡核桃良种“胜勇”的选育[J].北方园艺,2014,38(05):152.
　YANG Zhong-wei,LU Bin,LIU Jin-feng,et al.Breeding of Walnut Variety ‘Shengyong’[J].Northern Horticulture,2014,38(11):152.
[7]黄丽,刘国勇.南疆地区核桃不同间作模式经济效益分析[J].北方园艺,2014,38(05):194.
　HUANG Li,LIU Guo-yong.Walnut Economic Analysis of Different Intercropping Patterns in Southern Xinjiang[J].Northern Horticulture,2014,38(11):194.
[8]王富刚.红枣与核桃复合蛋白饮料加工工艺研究[J].北方园艺,2013,37(10):136.
　WANG Fu-gang.Study on Processing Technology of the Jujube and Walnut Compound Protein Beverage[J].Northern Horticulture,2013,37(11):136.
[9]薄颖生,彭少兵,翟梅枝,等.核桃青果与坚果外观性状相关性研究[J].北方园艺,2014,38(08):13.
　BO Ying-sheng,PENG Shao-bing,ZHAI Mei-zhi,et al.Correlation Research on the Exterior Character Between the Fresh Fruits and the Nuts of Walnut（Julans regia L.）[J].Northern Horticulture,2014,38(11):13.
[10]于艳萍,韩善峰,赵登超,等.嫩枝扦插不同处理对“香玲”核桃组织再生能力的影响[J].北方园艺,2013,37(17):91.
　YU Yan-ping,HAN Shan-feng,ZHAO Deng-chao,et al.Effect of Different Softwood Cutting Treatments on the Tissue Regenerating Ability of Juglans regia ’Xiangling’[J].Northern Horticulture,2013,37(11):91.

更新日期/Last Update: 2016-12-13