|Table of Contents|

Research on the Path to Improving Quality and Efficiency in Shandong′s Apple Industry Based on the Construction of Standard System

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2026年15
Page:
144-149
Research Field:
Publishing date:

Info

Title:
Research on the Path to Improving Quality and Efficiency in Shandong′s Apple Industry Based on the Construction of Standard System
Author(s):
ZHANG Xin1; CHEN Jing2; SONG Ye1; ZHOU Dasen1; LI Jilan1; DUAN Xinxin1
(1.Jinan Fruit Research Institute,All China Federation of Supply and Marketing Co-operatives,Jinan,Shandong 250220;2.China Coop Jinan Huade Co.,Ltd.,Jinan,Shandong 250014)
Keywords:
Shandong apple; standard system; quality and efficiency improvement; path
PACS:
F326.13
DOI:
10.11937/bfyy.20254259
Abstract:
To meet the high-quality development requirements of Shandong′s apple industry,the current situation and problems regarding standard categories,functional positioning,timeliness of issuance,and industrial chain coverage from the perspective of standard system construction were systematically examined.The research showed that the standard system for Shandong′s apple industry suffers from structural imbalances,such as ‘overemphasizing post-production while neglecting pre-production’ and ‘prioritizing methods over products’.There was a misalignment between standard supply and the demands of industrial upgrading,and the development of the brand standard system was relatively lagging.Based on these findings,this study proposeed specific pathways to promote quality and efficiency enhancement in Shandong′s apple industry.These include optimizing the standard structure,improving whole-chain coverage,establishing a dynamic update mechanism,and constructing a brand standard system,in order to provide references for the transformation and upgrading of regionally characteristic agriculture.

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Last Update: 2026-08-14