|Table of Contents|

Effects of Different Growth Regulators and Concentrations on Physiological Indexes of Different Gooseberry Varieties

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2025年9
Page:
55-62
Research Field:
Publishing date:

Info

Title:
Effects of Different Growth Regulators and Concentrations on Physiological Indexes of Different Gooseberry Varieties
Author(s):
LI Wenshan; SUN Yali; CHU Fenfei
(Institute of Economic Forestry，Xinjiang Academy of Forestry Science，Urumqi,Xinjiang 830062)
Keywords:
Russian gooseberry; growth regulator; concentration; physiological index; variety
PACS:
S 663.9
DOI:
10.11937/bfyy.20244426
Abstract:
Taking ‘Zhuiyu’‘Caihong’‘Hongdenglong’ and ‘JND1’ as test materials，the pot culture method was adopted to study the effects of different growth regulators and concentrations on the activities of POD，PPO and contents of soluble sugar，soluble protein and starch in the roots of different Russian currant varieties，in order to provide reference for the growth regulators and concentrations suitable for the rooting of cuttings of different Russian currant varieties.The results showed that the growth regulators had certain effects on the activities of POD and PPO，as well as the contents of soluble sugar，soluble protein and starch in the roots of each variety.Among them，2 000 mg·L-1 IBA significantly increased the activities of POD and PPO，the contents of soluble sugar and soluble protein in the roots of ‘Zhuiyu’，and the starch content was significantly lower than that of the control (CK)；under the treatment of 1 500 mg·L-1IBA，the activities of POD and PPO in the roots of ‘Caihong’ were the highest，and the starch content was lower than that of the other treatments；1 000 mg·L-1NAA significantly promoted the activities of POD and PPO，the contents of soluble sugar and soluble protein in the roots of ‘Hongdenglong’，and there was no significant difference in starch content compared with CK；1 500 mg·L-1GGR and 2 000 mg·L-1GGR significantly promoted the activities of POD and PPO in the roots of ‘JND1’，and the contents of soluble sugar and soluble protein in the roots of ‘JND1’ under the treatment of 1 500 mg·L-1GGR were the highest，while the starch content was the lowest.In summary，2 000 mg·L-1IBA，1 500 mg·L-1IBA，1 000 mg·L-1NAA，and 1 500 mg·L-1 GGR were the optimal treatments for rooting of ‘Zhuiyu’‘Caihong’‘Hongdenglong’ and ‘JND1’ cuttings，respectively.

References:

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Last Update: 2025-05-16