|Table of Contents|

Key Technical of Industrialized Seedling Cultivation of Chili Pepper in Northern Regions

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2024年23
Page:
152-156
Research Field:
Publishing date:

Info

Title:
Key Technical of Industrialized Seedling Cultivation of Chili Pepper in Northern Regions
Author(s):
FANG WeiZOU ChunleiWANG Xiuxue
(Institute of Vegetable,Liaoning Academy of Agricultural Sciences,Shenyang,Liaoning 110161)
Keywords:
chili pepperindustrialized seedling cultivationtechnique
PACS:
S 641.3
DOI:
10.11937/bfyy.20242342
Abstract:
Vegetable seedling is the key factor in vegetable production.The main advantages of industrialized seedling cultivation of chili pepper are including well developed root system,fast seedling survival after planting,high survival rate,high profit per unit land area,which making the methods of sedding mechanization and intensification,the labor intensity greatly reduced,and achieving year-round production are not restricted in seasons.In this study,the key technical of industrial grafting seeding system of chili pepper in northern regions was summarized,through the data and technical indicators of the environment of seedling cultivation,water and fertilizer,management of seeding diseases and pests,and etc in the process of industrialized seedling cultivation,in order to provide reference for promoting the development of industrialized seedling cultivation of chili pepper.

References:

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Last Update: 2024-12-16