|Table of Contents|

Effects of Nitrogen,Phosphorus and Potassium Deficiency on Vegetative Growth and Gas Exchange Parameters of Kiwifruit

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2023年16
Page:
26-33
Research Field:
Publishing date:

Info

Title:
Effects of Nitrogen,Phosphorus and Potassium Deficiency on Vegetative Growth and Gas Exchange Parameters of Kiwifruit
Author(s):
WANG DieWANG HexinFU XiangREN HanWANG XinLOU Xin
(Life Science and Technology College,Dalian University,Dalian,Liaoning 116622)
Keywords:
Malus pumila cv.‘Fuji’element deficlencygas exchange parameterschlorophyll fluorescence parameters
PACS:
-
DOI:
10.11937/bfyy.20225130
Abstract:
Taking ‘Longcheng No2’ soft jujube kiwifruit as the test material,four treatments of control (CK),nitrogen (-N),phosphorus (-P) and potassium (-K) deficiencies were set up in hydroponics to measure the growth and physiological characteristics of soft jujube seedlings,effects of macronutrient deficiencies on the growth and gas-exchange parameters of soft jujube kiwifruit seedlings were studied,in order to provide reference for diagnosis of deficiencies in soft jujube kiwifruit and for the scientific management of the soft jujube kiwifruit.The results showed that the plant height,basal diameter and root volume of jujube seedlings were inhibited by N,P and K deficiency.It also resulted in the net photosynthetic rate (Pn),stomatal conductance (Gs),transpiration rate (Tr) and intercellular carbon dioxide concentration of kiwifruit seedlings.Ci,maximum photochemical quantum efficiency (Fv/Fm),potential photochemical efficiency (Fv/Fo),photochemical quenching coefficient (qP),actual photochemical efficiency (ΦPSⅡ) and electron transport rate(ETR) were significantly lower than those of CK,but non-photochemical quenching coefficient (qN) was significantly higher than that of CK (P<0.05).Therefore,the lack of a large number of elements led to the inhibition of non-stomatal photosynthesis in kiwifruit,and the reduction of carbon dioxide assimilation efficiency,which significantly affected photosynthesis,respiration and gas exchange,and inhibited its normal growth.

References:

[1]曹家树,秦岭.园艺植物种质资源学[M].北京: 中国农业出版社,2005.[2]BIKASH M,TERUO S,JOHN H.Actinidia deliciosa (Fuzzy kiwifruit)[M].New Delhi:Springer India,2019.[3]祁承经,颜立红,彭春良.异军突起的藤本植物[J].武汉植物学研究,2007(4):381-395.[4]赵淑兰.软枣猕猴桃品种简介[J].特种经济动植物,2002(2):35-35.[5]于顺利,林尤兴.瓦韦属植物的系统学研究[J].植物分类学报,1997(4):341-347.[6]丁玉萍,王梦泽,刘宇欣,等.软枣猕猴桃产品开发及利用研究进展[J].食品与发酵工业,2023,49(6):308-314.[7]赵芮,软枣猕猴桃离体快繁技术的研究[D].长春:吉林农业大学,2016.[8]WHANG J I,MOON H I,ZEE O P.Phytochemical constituents of Actinidia arguta[J].Korean J Pharmacogn,2000,31(3):357-365.[9]WANG S,ZHU Y,JIANG H,et al.Positional differences in nitrogen and sugar concentrations of upper leaves relate to plant N status in rice under different N rates[J].Field Crops Research,2005(2):224-234.[10]李清莹,文珊娜,姜清彬,等.不同营养元素缺乏对火力楠幼苗生长的影响[J].生态学杂志,2017(3):664-669.[11]郭延平,陈屏昭,张良诚,等.缺磷胁迫加重柑橘叶片光合作用的光抑制及叶黄素循环的作用[J].植物营养与肥料学报,2003(3):359-363.[12]陈国兴,夏玄,吕书财,等.砂培法模拟磷素营养水平对大豆光合作用和产量的影响[J].大豆科学,2017,36(4):575-582.[13]曾秀成,王文明,罗敏娜,等.缺素培养对大豆营养生长和根系形态的影响[J].植物营养与肥料学报,2010(4):1032-1036.[14]杨慧仙,张婷,苗菁,等.缺素对3种豆类植物幼苗生长发育的影响[J].山西农业科学,2019(2):166-172.[15]郑炳松,蒋德安,翁晓燕,等.钾营养对水稻剑叶光合作用关键酶活性的影响[J].浙江大学学报(农业与生命科学版),2001(5):20-25.[16]郭慧慧,林丛发,蒋元斌.软枣猕猴桃组培快繁技术研究进展[J].农业科技通讯,2021(4):16-17.[17]牛强,申健,刘悦,等.软枣猕猴桃主要活性成分及药理活性研究进展[J].食品工业科技,2019(3):333-338.[18]孙阳,慈志娟,刘振盼,等.不同软枣猕猴桃品种果实品质和香气成分差异分析[J]. 中国果树,2021(5):52-55.[19]陈鑫,刘丹,李然红,等.缺素胁迫对软枣猕猴桃幼苗生长的影响[J].北方园艺,2016(19):27-30.[20]张延红,晋玲,高素芳,等.氮、磷、钾缺素培养对党参幼苗形态特征和生理特性的影响[J]. 中药材,2013(5):699-701.[21]吴月嫦,谢深喜.P、K、Ca缺失对枇杷幼苗生长发育及生理特性的影响[J].果树学报,2006(1):55-58.[22]王子豪,王子琨,林姜岑,等.氮磷钾缺乏对香蕉幼苗生长及养分吸收的影响[J].分子植物育种,2023,21(12):1-18.[23]陈海斌.香蕉氮磷钾钙镁硫胁迫下的营养特性与营养诊断研究[D].广州:华南农业大学,2017.[24]刘芳,林李华,张立丹,等.缺钾对香蕉苗期地上部、根系生长及氮磷钾吸收的影响[J].华南农业大学学报,2018(2):47-53.[25]沙红,高燕,董心久,等.缺素对甜菜幼苗生长和生理的影响[J]. 中国糖料,2021(1):23-28.[26]高雄,李绍鹏,李若,等.缺素处理对油梨幼苗叶片生长特性和光合特性的影响研究[J]. 中国园艺文摘,2017(7):1-6.[27]贾瑞丰,尹光天,杨锦昌,等.不同氮素水平对红厚壳幼苗生长及光合特性的影响[J].林业科学研究,2012(1):23-29.[28]于海秋,彭新湘,严小龙,等.缺磷对不同磷效率基因型大豆光合日变化的影响[J].沈阳农业大学学报,2005(5):519-522.[29]冯海华,崔海鱼.外源营养元素对园林植物色素以及光合作用的影响[J].天津农业科学,2012(2):149-152.[30]林郑和.氮磷钾缺乏对茶叶片光合和茶品质生化的影响及氮高效品种筛选[N/OL].福建省农业科学院茶叶研究所,https://www.faas.cn/cms/html/fjsnykxy/2020-11-07/169538941 7.html.(2022-10-07)[2020-11-07].[31]蒋达波,宗秀虹,李帮秀,等.氮素胁迫对玉米光合及叶绿素荧光参数的影响[J].西南师范大学学报(自然科学版),2015(1):135-139.[32]段勇华,赵德刚.不同缺素处理对贵州地方水稻品种光合生理特征影响的研究[J].种子,2011(7):8-12.[33]王樱琳,韦小丽,段如雁,等.闽楠幼苗对大量元素缺乏的响应[J].西北林学院学报,2014(2):61-65.[34]黄小辉,夏鹰,冯大兰,等.缺磷胁迫对核桃幼苗生长及生理特征的影响[J].土壤通报,2022(3):613-622.[35]董彩霞,赵世杰,田纪春,等.不同浓度的硝酸盐对高蛋白小麦幼苗叶片叶绿素荧光参数的影响[J].作物学报,2002(1):59-64.[36]朱隆静,喻景权.不同供磷水平对番茄生长和光合作用的影响[J].浙江农业学报,2005(3):120-122.[37]裘珍飞,曾炳山,范春节.缺磷对黑木相思生长、营养和叶绿素荧光的影响[J]. 中南林业科技大学学报,2021(8):9-17.[38]时丽冉.缺氮对小黑麦生长及叶绿素快速荧光动力学参数的影响[J].农业科技通讯,2019(6):56-59.[39]李健,凌骅,杨先裕,等.美国引进的6个薄壳山核桃品种光合生理特性比较[J].安徽农业大学学报,2018,45(2):258-262.

Memo

Memo:
-
Last Update: 2023-09-27