|Table of Contents|

Analysis on the Problems and Strategies of Bag-free Cultivation of ‘Hanfu’ Apple

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2023年02
Page:
145-148
Research Field:
Publishing date:

Info

Title:
Analysis on the Problems and Strategies of Bag-free Cultivation of ‘Hanfu’ Apple
Author(s):
LI Chunhao1; ZHANG Xin1; ZHANG Yue1; YANG Fengying2; LYU Deguo1; 3; QIN Sijun1; 3
(1.College of Horticulture,Shenyang Agricultural University,Shenyang,Liaoning 110866；2.Dalian Academy of Agricultural of Sciences,Dalian,Liaoning 116000；3.Liaoning Province Key Laboratory of Fruit Quality Development and Regulation，Shenyang,Liaoning 110866)
Keywords:
‘Hanfu’ apple; bag-free cultivation; cost analysis; countermeasure
PACS:
-
DOI:
10.11937/bfyy.20221666
Abstract:
Through field investigation，the present situation and existing problems of bagging in ‘Hanfu’ orchard in Shenyang were summarized and analyzed.It was found that ‘Hanfu’ apple bagging production was facing the problem of extreme labor shortage and serious aging of employees,which has become an important factor in increase of production cost.In addition，the overall apple price has continued to decline in recent years，and the production efficiency of ‘Hanfu’ apple has decreased significantly.The following suggestions are put forward for the bag-free cultivation and production of ‘Hanfu’ apple：actively publicize the advantages of bag-free apple，improve the bag-free cultivation technology system，establish a bag-free cultivation technology demonstration garden，strengthen training，and guide fruit growers to gradually shift from bagging to bag-free production.It is expected that fruit growers and consumers will change their inherent views on apple bagging，promote the orchard production mode from bagging，and realize cost saving and efficiency increase.

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Last Update: 2023-02-21