|Table of Contents|

Application of Tunnel Fermentation Technology in the Preparation of Volvariella volvacea Industrialized Cultivation Materials

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2022年22
Page:
116-123
Research Field:
Publishing date:

Info

Title:
Application of Tunnel Fermentation Technology in the Preparation of Volvariella volvacea Industrialized Cultivation Materials
Author(s):
ZHA LeiTONG ZongjunLI ZhengpengYU ChangxiaYANG HuanlingGUO Qian
(Institute of Edible Fungi,Shanghai Academy of Agricultural Sciences/Key Laboratory of Edible Fungi Resources and Utilization (Southern),Ministry of Agriculture and Rural Affairs,National Engineering Research Center of Edible Fungi,Shanghai Key Laboratory of Agricultural Genetics and Breeding,Shanghai 201403)
Keywords:
Volvariella volvaceacultivation medium formulafermentation processphysiological indicators
PACS:
-
DOI:
10.11937/bfyy.20220609
Abstract:
Taking waste cotton,bran and corn flour as the main test materials,the Volvariella volvacea culture material was treated by tunnel fermentation.The effects of formula A-E on the growth of Volvariella volvacea after fermentation were studied.The culture medium formula was screened.Three different fermentation processes were studied by using the screened optimal formula.The changes of pH,electrical conductivity,water content and nitrogen content in the fermentation process were analyzed,in order to obtain the culture material formula and fermentation technology of Volvariella volvacea suitable for tunnel fermentation.The results showed that the bioconversion rate of Volvariella volvacea was 24.92%,which was 7.19% higher than the previous study.

References:

[1]吕作舟.食用菌栽培学[M].北京:高等教育出版社,2006.[2]张树庭.草菇[M].香港:香港中文大学出版社,1975.[3]吕贝贝,于海龙,祝子坪,等.草菇耐低温突变菌株Vtlt-1和原始菌株V23转录组差异的研究[J].菌物学报,2015,34(6):1143-1152.[4]黄年来,林志彬,陈国良.中国食药用菌学[M].上海:上海科学技术文献出版社,2010.[5]罗信昌,陈士瑜.中国菇业大典[M].北京:清华大学出版社,2010.[6]王富民,宫秀荣,高君辉,等.草菇保鲜生理研究[J].食用菌,1990,12(6):37-38.[7]马庆芳,张介驰,张丕奇,等.寒地整棒玉米芯生料栽培草菇试验初报[J].食用菌,2014,36(4):46-47.[8]李建勇.利用蔬菜种植空闲期的大棚栽培草菇技术[J].上海蔬菜,2020(2):63-64.[9]李正鹏,黄祖德,李巧珍,等.草菇设施化栽培关键控制点[J].食用菌,2017,39(3):39-41.[10]曲玲,任海霞,万鲁长,等.工厂化栽培草菇适宜优质高产菌株的筛选与分析[J].山东农业科学,2017(12):29-32.[11]任海霞,任鹏飞,宫志远,等.工厂化食用菌菌渣栽培草菇试验[J].食药用菌,2018,26(6):378-380.[12]孙育红,章超.稻草栽培草菇高产新技术[J].食用菌,2014,36(1):58-59.[13]李正鹏,查磊,陈明杰,等.基于废棉为主要基质的草菇高产配方筛选[J].安徽农学通报,2020,26(22):34-35,94.[14]马庆芳,张介驰,张丕奇,等.寒地整棒玉米芯生料栽培草菇试验初报[J].食用菌,2014(4):46-47.[15]何焕清,肖自添.中药渣栽培草菇试验[J].广东农业科学,2009(3):51-53.[16]马海霞,屈直,侯立娟,等.甘蔗渣熟料袋栽草菇组合配方的研究[J].热带农业科学,2016,36(3):58-61,66.[17]黄琳翔,李婕,王圣铕,等.隧道发酵技术在草菇工厂化栽培过程中的应用[J].福建农林大学学报(自然科学版),2019,48(3):371-377.[18]周修赵,张维瑞,黄志龙,等.草菇熟料袋栽高产技术研究[J].福建农业学报,2003,18(1):42-45.[19]刘坚真.巴氏消毒法是室内栽培无公害草菇高产稳产的有效措施[J].中国食用菌,1994(3):37.[20]郭惠东,田京江,万鲁长,等.草菇不同菌株和栽培工艺对病虫害防控效果影响研究[J].中国食用菌,2018,37(6):68-71.[21]王倩,肖婷婷,宋晓霞,等.隧道发菌对双孢蘑菇菌丝生长及栽培料降解的影响[J].食用菌学报,2021,28(3):86-92.[22]隽加香,肖婷婷,王倩,等.双孢蘑菇发酵栽培料细菌菌群结构及其功能预测[J].食用菌学报,2019,26(4):50-56,159-160.[23]黄建春,黄丹枫.双孢蘑菇栽培料集中发酵工艺技术研究及其应用[J].上海农业学报,2005(2):53-57.[24]许修宏,刘颜平,王博.堆肥隧道式后发酵技术及效果[J].农业工程学报,2009,25(11):297-300.[25]MARK D Q.Mushroom signals[M].Netherlands:Roodbont Agricultural Publishers,2006.[26]孙育红,汤倩倩,章超,等."稻草+菌渣"为主要原料的草菇设施化栽培技术[J].食用菌,2021,43(2):52-53.[27]鲍士旦.土壤农化分析[M].3版.北京:中国农业出版社,2000.[28]刘顺杰,张亚茹,陈明杰,等.草菇废棉栽培料的理化性质及木质纤维素变化分析[J].分子植物育种,2021,19(7):2364-2371.[29]李正鹏,李巧珍,李玉,等.利用双孢蘑菇菌渣栽培草菇技术[J].上海蔬菜,2017(2):76-77.[30]宫春宇,张瑞颖,邹亚杰,等.刺芹侧耳菌渣含水量、床架层次及发酵处理对草菇栽培的影响[J].食用菌学报,2015,22(2):30-34.[31]杨国良.蘑菇生产全书[M].北京:中国农业出版社,2004.

Memo

Memo:
-
Last Update: 2023-01-19