|Table of Contents|

Effects of Foliar Spraying Melatonin on Fruit Quality of Tomato During Fruit Expansion

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2021年17
Page:
15-21
Research Field:
Publishing date:

Info

Title:
Effects of Foliar Spraying Melatonin on Fruit Quality of Tomato During Fruit Expansion
Author(s):
ZHAO Hailiang1; 2; ZUO Lu1; MA Chang′en3; BAI Longqiang1; 2; HU Xiaohui4; HOU Leiping1; 2
(1.College of Horticultural,Shanxi Agriculture University,Taigu,Shanxi 030801;2.Shanxi Key Laboratory of Facility Horticulture,Taigu,Shanxi 030801;3.Henan Tobacco Company Nanyang Company,Nanyang,Henan 473000;4.Northwest A&F University,Yangling,Shaanxi 712100)
Keywords:
tomato; melatonin; quality; amino acids
PACS:
-
DOI:
10.11937/bfyy.20205310
Abstract:
To get insights of the effects of melatonin on fruit quality and free amino acids of tomato,‘Fenba’ tomato leaves was sprayed with melatonin at 50,100,150,200,250 μmol·L-1 every 10 days during fruit expansion period,and then postharvest fruit quality including free amino acid were determined.In order to provide reference for improving the quality of protected vegetables.The results showed that compared with control,melatonin decreased the level of titratable acid,vitamin C and amino acid,increased the content of soluble sugar,soluble protein,lycopene,soluble solids and the ratio of sugar to acid,also changed the composition ratio of all kinds of amino acids.In summary,the application of 100-200 μmol ·L-1 exogenous melatonin had the best effect on improving the comprehensive quality of tomato fruit.

References:

[1]LERNER A B,CASE J D,TAKAHASHI Y,et al.Isolation of melatonin,the pineal gland factor that lightens melanocytes1[J].Journal of the American Chemical Society,1958,80(10):2587.[2]DUBBELS R,REITER R J,KLENKE E,et al.Melatonin in edible plants identified by radioimmunoassay and by high performance liquid chromatography-mass spectrometry1[J].Journal of Pineal Research,1995,18(1):28-31.[3]OLADI E,MOHAMADI M,SHAMSPUR T,et al.Spectrofluorimetric determination of melatonin in kernels of four different Pistacia varieties after ultrasound-assisted solid-liquid extraction[J].Spectrochimica Acta Part A Molecular & Biomolecular Spectroscopy,2014,132:326-329.[4]MANCHESTER L C,TAN D X,REITER R J,et al.High levels of melatonin in the seeds of edible plants:Possible function in germ tissue protection[J].Life Sciences,2000,67(25):3023-3029.[5]MURCH S J,SIMMONS C B,SAXENA P K.Melatonin in feverfew and other medicinal plants[J].Lancet,1997,350(9091):1598.[6]HERNNDEZRUIZ J,CANO A,ARNAO M B.Melatonin:A growth-stimulating compound present in lupin tissues[J].Planta,2004,220(1):140-144.[7]ARNAO M B,HERNNDEZ-RUIZ J.Melatonin promotes adventitious-and lateral root regeneration in etiolated hypocotyls of Lupinus albus L.[J].Journal of Pineal Research,2007,42(2):147.[8]WANG L,ZHAO Y,REITER R J,et al.Changes in melatonin levels in transgenic ‘Micro-Tom’ tomato overexpressing ovine AANAT and ovine HIOMT genes[J].Journal of Mathematical Sciences,2014,56(2):134-142.[9]BALZER I,HARDELAND R.Melatonin in algae and higher plants:Possible new roles as a phytohormone and antioxidant[J].Plant Biology,2015,109(3):180-183.[10]van TASSEL D L,ROBERTS N,LEWY A,et al.Melatonin in plant organs[J].Journal of Pineal Research,2001,31(1):8.[11]MURCH S J,KRISHNARAJ S,SAXENA P K.Tryptophan is a precursor for melatonin and serotonin biosynthesis in in vitro regenerated St.John′s wort (Hypericum perforatum L.cv.Anthos) plants[J].Plant Cell Reports,2000,19(7):698-704.[12]WANG P,SUN X,LI C,et al.Long-term exogenous application of melatonin delays drought-induced leaf senescence in apple[J].Journal of Pineal Research,2013,54(3):292-302.[13]ZHANG N,ZHAO B,ZHANG H J,et al.Melatonin promotes water-stress tolerance,lateral root formation,and seed germination in cucumber (Cucumis sativus L.)[J].Journal of Pineal Research,2013,54(1):15-23.[14]ZHAO H,YE L,WANG Y,et al.Melatonin increases the chilling tolerance of chloroplast in cucumber seedlings by regulating photosynthetic electron flux and the ascorbate-glutathione cycle[J].Frontiers in Plant Science,2016(7)：e85996.[15]ZHAO Y,QI L W,WANG W M,et al.Melatonin improves the survival of cryopreserved callus of Rhodiola crenulata[J].Journal of Pineal Research,2011,50(1):83-88.[16]曹建康,姜微波,赵玉梅.果蔬采后生理生化实验指导[M].北京:中国轻工业出版社,2007.[17]高俊凤.植物生理学实验指导[M].北京:高等教育出版社,2006.[18]张连富,丁霄霖.番茄红素简便测定方法的建立[J].食品与发酵工业,2001,27(3):51-55.[19]何子顺,李芳芳,张绍铃,等.套袋对‘库尔勒香梨’果实中游离脂肪酸和游离氨基酸含量的影响[J].果树学报,2016,33(7):804-813.[20]叶志彪.园艺产品品质分析[M].北京:中国农业出版社,2011.[21]杜天浩,周小婷,朱兰英,等.褪黑素处理对盐胁迫下番茄果实品质及挥发性物质的影响[J].食品科学,2016,37(15):69-76.[22]QIN Q,KAAS Q,ZHANG L,et al.Isolation and characterization of a cytosolic pyruvate kinase cDNA from loquat (Eriobotrya japonica Lindl.)[J].Plant Molecular Biology Reporter,2013,31(1):109-119.[23]SUN Q,ZHANG N,WANG J,et al.A label-free differential proteomics analysis reveals the effect of melatonin on promoting fruit ripening and anthocyanin accumulation upon postharvest in tomato[J].Journal of Pineal Research,2016,61(2):138-153.[24]ROESSNER T U.Metabolic profiling of transgenic tomato plants overexpressing hexokinase reveals that the influence of hexose phosphorylation diminishes during fruit development[J].Plant Physiology,2003,133(1):84-99.[25]SWEETMAN C,DELUC L G,CRAMER G R,et al.Regulation of malate metabolism in grape berry and other developing fruits[J].Phytochemistry,2009,70(11-12):1329-1344.[26]RAO A V,WASEEM Z,AGARWAL S.Lycopene content of tomatoes and tomato products and their contribution to dietary lycopene[J].Food Research International,1998,31(10):737-741.[27]LIU J,ZHANG R,SUN Y,et al.The beneficial effects of exogenous melatonin on tomato fruit properties[J].Entia Horticulturae,2016,207:14-20.[28]生吉萍,赵瑞瑞,陈玲玲,等.褪黑素采前喷施对采后番茄果实抗病性和贮藏品质的影响[J].食品科学,2020,41(9):197-202.

Memo

Memo:
-
Last Update: 2021-12-09