|Table of Contents|

Effect of Humic Acid Foliar Fertilizer on Apple Quality and Yield

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2019年06
Page:
28-33
Research Field:
Publishing date:

Info

Title:
Effect of Humic Acid Foliar Fertilizer on Apple Quality and Yield
Author(s):
LIU Zengzhao1; HAO Mingde1; 2; NIU Yuhua3; WANG Chenguang4
(1.College of Resources and Environment,Northwest A&F University,Yangling,Shaanxi 712100;2.Institute of Soil and Water Conservation,Northwest A&F University,Yangling,Shaanxi 712100;3.Shaanxi Institute of Agricultural Technology,Shaanxi University of Science and Technology,Xi′an,Shaanxi 710021;4.Shaanxi Province Agricultural Technology Extension Station,Xi′an,Shaanxi 710021)
Keywords:
humic acid; apple; quality; yield
PACS:
-
DOI:
10.11937/bfyy.20183015
Abstract:
Humic acid was used as material,the apple variety of ‘Red Fuji’ was used as experimental object,with the field experiment,the differences among different levels of humic acid treatment were investigated at 0(CK),0.2,0.4,0.6,0.8 g?L-1 mass concentration.The effects of humic acid concentration on the yield and quality of apples were studied by measuring fruit yield,vitamin C content,soluble sugar content,titratable acid content,dry matter content,fruit diameter,hardness for the application of humic acid foliar application technology in apple cultivation，in order to supply references for humic acid application in apple production.The results showed that the fruit quality and yield of the fruit sprayed with humic acid increased compared with the control.When the dosage was 0.4 g?L-1,the peak value was obtained,and the fruit hardness was reduced,the fruit diameter was increased,and the product rate was improved;the soluble sugar content of the fruit was improved,the appropriate concentration could reduce the titratable acid content,increase the ratio of sugar to acid;the dry matter content and vitamin C content increased,the dry matter content could increase by 4.0%,and the vitamin C content was the highest.It could be increased by 13.65 mg?(100g)-1.The regression fitting of yield and fruit quality indexes showed that there was a significant secondary correlation between humic acid concentration and yield and each index.When the yield was the highest,the humic acid concentration was 0.52 g?L-1,and the fruit quality was the best when rot.The acid concentrations were all in the range of 0.38-0.59 g?L-1.

References:

[1]郑平.煤炭腐植酸的生产和应用[M].北京：化学工业出版社,1991:20-33.[2]BANDIERA M,MOSCA G,VAMERALI T,et al.Humic acids affect root characteristics of fodder radish (Raphanus sativus L.var.oleiformis Pers.) in metal-polluted wastes[J].Desalination,2009,246(1):78-91.[3]张水勤,袁亮,林治安,等.腐植酸促进植物生长的机理研究进展[J].植物营养与肥料学报,2017,23(4):1065-1076.[4]FAN H M,WANG X W,SUN X,et al.Effects of humic acid derived from sediments on growth,photosynthesis and chloroplast ultrastructure in chrysanthemum[J].Scientia Horticulturae,2014,177:118-123.[5]程亮,张保林,王杰,等.腐植酸肥料的研究进展[J].中国土壤与肥料,2011(5):1-6.[6]ERTAN Y.Foliar and soil fertilization of humic acid affect productivity and quality of tomato[J].Acta Agriculturae Scandinavica,2007,57(2):182-186.[7]NADA P,TOMISLAV V,VINKOVIC-IVANA V,et al.Effect of natural biostimulants on yield and nutritional quality:An example of sweet yellow pepper (Capsicum annuum L.) plants[J].Journal of the Science of Food & Agriculture,2011,91(12):2146-2152.[8]张进,吴良欢,孔向军,等.铁锌混合肥喷施对豌豆子粒铁、锌、可溶性糖和维生素C含量的影响[J].植物营养与肥料学报,2006,12(2):245-249.[9]李润丰,赵希艳,高亚弟.2,6-二氯靛酚反滴定法测定红色果蔬中还原型VC[J].营养学报,2012,34(5):507-509.[10]王竹良，李宝忠，振华，等.腐植酸水溶肥在苹果树上的施用方法及效果研究[J].腐植酸,2015(3):12-17.[11]IBRAHIM E,RAMADAN W.Effect of zinc foliar spray alone and combined with humic acid or/and chitosan on growth,nutrient elements content and yield of dry bean (Phaseolus vulgaris L.) plants sown at different dates[J].Scientia Horticulturae,2015,184:101-105.[12]ElBASSIOUNY H S M,BAKRY B A,ATTIA A A E,et al.Physiological role of humic acid and nicotinamide on improving plant growth,yield,and mineral nutrient of wheat (Triticum durum) grown under newly reclaimed sandy soil[J].Agricultural Sciences,2014,5(5):687-700.[13]CANELLAS L P,PICCOLO A,DOBBSS L B,et al.Chemical composition and bioactivity properties of size-fractions separated from a vermicompost humic acid[J].Chemosphere,2010,78(4):457-466.[14]ELGHAMRYl A M,ELHAI K M A,GHONEEM K M.Amino and humic acids promote growth,yield and disease resistance of faba bean cultivated in clayey soil.[J].Australian Journal of Basic & Applied Sciences,2009,3(2):731-739.[15]李燕婷,李秀英,肖艳,等.叶面肥的营养机理及应用研究进展[J].中国农业科学,2009,42(1):162-172.[16]PIZZEGHELLO D,FRANCIOSO O,ERTANI A,et al.Isopentenyladenosine and cytokinin-like activity of different humic substances[J].Journal of Geochemical Exploration,2013,129(6):70-75.[17]张务帅,张建青,谷端银,等.腐植酸复合肥对苹果生长及土壤肥力的影响[J].水土保持学报,2015,29(2):45.[18]张继舟,袁磊,马献发.腐植酸对设施土壤的养分、盐分及番茄产量和品质的影响研究[J].腐植酸,2008(3):19-22.[19]周超,周传余,徐婷,等.腐植酸液体叶面肥对大棚西瓜产量和品质的影响[J].黑龙江农业科学,2013(9):36-38.[20]马继红,寇太记,李威,等.腐殖酸对丹参干物质积累与养分利用的影响[J].山东农业科学,2012,44(1):44.[21]梁文旭.腐殖酸对烤烟光合性能及产质量的影响[J].湖南农业科学,2004(5):30-33.[22]徐婷,周传余,周超,等.腐植酸液体叶面肥对保护地菜豆产量与品质的影响[J].北方园艺,2013(9):187-189.

Memo

Memo:
-
Last Update: 2019-04-03