|Table of Contents|

Effect of Foliar Application of Compost Tea Prepared From Garlic and Rape Plant Residues on Cucumber Growth and Fruit Quality(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2017年21
Page:
18-24
Research Field:
Publishing date:

Info

Title:
Effect of Foliar Application of Compost Tea Prepared From Garlic and Rape Plant Residues on Cucumber Growth and Fruit Quality
Author(s):
LI Chenye; MA Xiuming; CHENG Zhihui
College of Horticulture,Northwest A & F University,Yangling,Shaanxi 712100
Keywords:
cucumber( Cucumis sativus); compost tea; foliar application; growth; fruit quality
PACS:
-
DOI:
10.11937/bfyy.20171447
Abstract:
To assess the effect of foliar application of compost tea prepared from garlic and rape plant residues,the growth and fruit quality of cucumber (Cucumis sativus cv.Zhongnong No.29) was evaluated.The compost tea was prepared incorporating various proportions of garlic and rape plant resides as:2∶1 (G2R1),1∶1 (G1R1) and 1∶2 (G1R2).A total of five treatments (proportionately prepared compost tea,spraying with ground water (CK1) and no spraying (CK2)),were applied once in four days interval when cucumber grew to two leaves stage.The subordinate function method was used to comprehensively evaluate the measured fruit quality.The results showed that G1R1 had the best performance on comprehensive fruit quality,especially on the content of vitamin C.Compared with the two controls,the vitamin C content of G1R1 increased by 121.60% and 465.29%.The soluble protein content was 19.05% lower than CK1,but 8.80% higher than CK2.However,the nitrate content was 18.89% and 28.09% higher than CK1 and CK2,respectively.The nitrite content of G1R1 was decreased by 37.84% and 41.03%,respectively.Also,the cucumber plants of G1R1 treatment had better growth performance and production than the controls.

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Last Update: 2017-11-13