|Table of Contents|

Effect on the Soil Microorganism and Enzyme Activities Under Long-term Continuous Cropping Garlic Multiple Cropping Fall Chinese Cabbage(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2015年09
Page:
142-147
Research Field:
Publishing date:

Info

Title:
Effect on the Soil Microorganism and Enzyme Activities Under Long-term Continuous Cropping Garlic Multiple Cropping Fall Chinese Cabbage
Author(s):
WANG Chun-hong; ZHANG Di; JIANG Bai-wen; JIANG Jia-qi; LIU Ling-hui; JIA Ru
(College of Resources and Environment，Northeast Agricultural University，Harbin,Heilongjiang 150030)
Keywords:
garlic revaccination autumn cabbage; continuous cropping obstacle; soil enzyme activity; microorganisms
PACS:
S 604+.6
DOI:
10.11937/bfyy.201509040
Abstract:
In order to study the long-term continuous cropping garlic revaccination autumn cabbage effected on soil enzyme activity and the number of rhizosphere microorganisms.15 years，25 years，35 years，45 years garlic revaccination autumn?cabbage continuous cropping soil were gathered，rhizosphere soil microorganisms and enzyme activity changes were separately measured in different garlic growth period and discussed the interaction relations.The results showed that the soil enzymes during whole growth period and the changes of microorganisms in 25 years as a division point.Soil urease，polyphenol oxidase，catalase，continuous cropping under 25 years，was characterized by ‘Z’ glyph with the change of growth period.The trend for more than 25 years was increasing at first then was falling.With increasing years of planting，rhizosphere soil invertase activity fell by 82.3%，63.6%，72.6%，53.7%；less than 45 years of continuous cropping，soil acid phosphatase activity declined of 10.9%.With the increasing time of continuous cropping，the number of bacteria and fungi in the soil and the change of proportion of 15 years were lower，then showed the upward trend.Microbial three-phase proportion was homogenization.More than 15 years of continuous cropping soil，microbial population structure was imbalance，characterization of soil enzyme activity represented soil health began to decline，and more than 25 years of continuous cropping soil continuous cropping obstacles were extremely significant.

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Last Update: 2015-08-02