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Breeding of A New Pleurotus Cultivar ‘Jiping No.1’(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2014年08期
Page:
147-148
Research Field:
Publishing date:

Info

Title:
Breeding of A New Pleurotus Cultivar ‘Jiping No.1’
Author(s):
CHEN Liang1YAO Fang-jie12
1.College of Horticulture,Jilin Agricultural University,Changchun,Jilin 130118;
2.Engineering Research Center of Chinese Ministry of Education for Edible and Medicinal Fungi,Jilin Agricultural University,Changchun,Jinlin 130118
Keywords:
Pleurotus‘Jiping No.1’breeding
PACS:
S 646
DOI:
-
Abstract:
‘Jiping No.1’is a new cultivar of Pleurotus that was systematicly breeded from a Tibet local Pleurotus with excellent character,72~95 days are required from inoculation to harvest.The fruit body is large,dense growth.The pileus is fan shaped and hoary.The diameter of a fruit body is 5.5~9.2 cm.The thickness of pileus is 0.43~0.76 cm.The length of stipitipellis is 1~5 cm.It has good commercial characteristics.The results of regional trials of 2009~2010 showed that the average yield of fresh fruit body was 88.6 kg per 100 kg dry compost,which was 6.5% higher than the control variety.The results of production test showed that the average yield of fresh fruit body was 87.3 kg per 100 kg dry compost,which was 5.7% higher than the control.

References:

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[2]李慧.我国栽培平菇种质资源评价及核心种质构建[D].福州:福建农林大学,2012.

[3]姚方杰,源田申子,李玉.平菇属20个菌株生长发育特性的比较研究[C]//第六届全国菌物学学术讨论会论文集.北京:中国菌物学会,2003:128-129.

[4]姚方杰,张友民.金顶侧耳新品种‘旗金1号’[J].园艺学报,2011,38(9):1829-1830.


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Last Update: 2014-08-12