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Effect of Photosynthetic Bacterial on Photosynthesis and Antioxidant Enzyme System of Watermelon Seedlings in Early Spring(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2014年21期
Page:
42-44
Research Field:
Publishing date:

Info

Title:
Effect of Photosynthetic Bacterial on Photosynthesis and Antioxidant Enzyme System of Watermelon Seedlings in Early Spring
Author(s):
MIAO Jin-shanLIU JieLI Yun-lingWU Jin-feng
Institute of Horticultural Science and Technology,Weifang University of Science and Technology,Shouguang,Shandong 262700
Keywords:
watermelon photosynthetic bacteria low temperature stress
PACS:
S 652
DOI:
-
Abstract:
Taking ‘Weike No.3’yellow-skin watermelon as materials,the effects of photosynthetic bacteria on photosynthesis and antioxidant enzyme activities in leaves were studied by foliage sparaying method.The results showed that,spraying 1×109-4×109 CFU/mL PSB on leaves of watermelon decreased the decomposition of chlorophyll to alleciate the damage of photosystem and antioxidant enzyme system,effectively protect the membrane system under low temperature stress,greatly improve the resistance of watermelon.The optimal concentration to spray on leaves of watermelon was 4×109 CFU/mL PSB,but 8.0×109 CFU/mL PSB would be toxic to watermelon seedlings.

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Last Update: 2014-11-28