|Table of Contents|

Analysis of the External Conditions for the Establishment of Vegetable Safety Traceability System from the Perspective of Consumer Buying Intentions(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2013年08期
Page:
197-200
Research Field:
Publishing date:

Info

Title:
Analysis of the External Conditions for the Establishment of Vegetable Safety Traceability System from the Perspective of Consumer Buying Intentions
Author(s):
LIU Xiu-juanZHAO Wei-hong
College of Business,Hebei Agricultural University,Baoding,Hebei 071001
Keywords:
quality and safetytraceabilityexternal conditionsconsumersbuying intentions
PACS:
F 307.13
DOI:
-
Abstract:
Traceability system is the effective way of vegetable quality and safety protection,and consumers are carrying out vegetable traceability system eventually promoters.From the perspective of consumers,taking the consumers of Shijiazhuang city as an example,the influence factors of Consumer Buying Intentions to Traceability of vegetables was analyzed using Logistic model.The results showed that quality and safety awareness,environmental concerns and the price of traceability of vegetables had significant impacts on buying intentions.Based on investigation and analysis,this paper explored the external conditions for the establishment of vegetable safety traceability system,including the establishment of the market access system,reduction of the circulation link,establishment of the quality control responsibility system etc.

References:

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[2]徐金海.政府监管与食品质量安全[J].农业经济问题,2007(11):87-92.

[3]刘秀娟,赵卫红.河北省蔬菜生产质量安全控制现状与对策研究[J].中国蔬菜,2011(10):11-13.


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Last Update: 2014-08-25