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Effects of NaCl T reatment at Different Concentrations on Polyamine Metabolism in the Leaves of Yali Pear(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2010年24
Page:
0-
Research Field:
Publishing date:

Info

Title:
Effects of NaCl T reatment at Different Concentrations on Polyamine Metabolism in the Leaves of Yali Pear
Author(s):
W ANG Xiao -ling;  ZHANG Yu-xing
College of Horticulture, Hebei Agricultural University, Baoding , Hebei 071001
Keywords:
 ; NaCl stress;  polyamine;  ADC;  ODC;  PAO
PACS:
S 661. 2
DOI:
10.11937/bfyy.201024017
Abstract:
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References:

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Last Update: 2015-12-22