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Effects of Ascorbic Titanium on Yield and Quality of Cherry T omato(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2009年06
Page:
0-
Research Field:
Publishing date:

Info

Title:
Effects of Ascorbic Titanium on Yield and Quality of Cherry T omato
Author(s):
ZHU Jing - tao;  CAO Xia
Department of Horticulture, Hebei Normal University of Science and Technology , Changli, Hebei 066600,China
Keywords:
Ascorbic titanium;  Cherry tomato ;  Yield;  Quality
PACS:
S 662. 5; S 482. 8
DOI:
10.11937/bfyy.200906025
Abstract:

References:

Memo

Memo:
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Last Update: 2016-11-17