|Table of Contents|

The Fruit Quality Comparison of Four VarietiesOlive(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2009年03
Page:
0-
Research Field:
Publishing date:

Info

Title:
The Fruit Quality Comparison of Four VarietiesOlive
Author(s):
LIANG Jian 1 SU Guang-can 2 W ANG Zi -sheng 1
1. Horticulture Department of Xichang College, Xichang, Sichuan 615013, China; 2. Liangshan Prefechure New Technical Development Limited Company, Xichang, Sichuan 615000,China
Keywords:
Heritability of oil Ratio of flesh and seeds Mature
PACS:
S 565. 9
DOI:
10.11937/bfyy.200903031
Abstract:

References:

Memo

Memo:
-
Last Update: 2016-11-15