|Table of Contents|

Effects of Bagging on Apple Fruit Quality in Central and Southern Hebei

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2026年5
Page:
88-93
Research Field:
Publishing date:

Info

Title:
Effects of Bagging on Apple Fruit Quality in Central and Southern Hebei
Author(s):
HUANG Jingmiao; WANG Jinxin; HAO Jie; LI Jianming; SUO Xiangmin; LI Xueying
(Shijiazhuang Institute of Pomology，Hebei Academy of Agricultural and Forestry Sciences，Shijiazhuang，Hebei 050061)
Keywords:
apple; bagging; growth dynamics; fruit cracking; fruit quality
PACS:
S661.1
DOI:
10.11937/bfyy.20253049
Abstract:
Taking two late-maturing apple varieties，‘Jipingmei’ and ‘Tianhong 2’ as test materials,two kinds of bagging treatment methods，white single-layer paper bag (hereinafter referred to as white single) and outer yellow inner white double-layer paper bag (hereinafter referred to as yellow double)，were adopted.The effects of two kinds of fruit bags on fruit growth dynamics，crack occurrence，fruit hardness，soluble solids content，titratable acid content and color of the above two varieties were studied,in order to provide reference for the selection of suitable fruit bags for ‘Jipingmei’ and ‘Tianhong 2’ in central and southern Hebei.The results showed that ‘Jipingmei’ had a faster growth in both longitudinal and transverse diameters of white single fruit，and the single fruit weight at maturity was significantly higher than that of yellow double fruit.Meanwhile，‘Tianhong 2’ had a faster growth in both longitudinal and transverse diameters of yellow double fruit，and the single fruit weight at maturity was also significantly higher than that of white single fruit.However，the fruit shape index of the two varieties fluctuated only between 0.84 and 0.88 during the growth and development process，and there was no significant differences between the two fruit bags.White single treatment significantly reduced the occurrence of fruit cracks during the growth and development of the two varieties compared with yellow double treatment.There was no significant differences in hardness，soluble solids and titratable acid content between the two kinds of fruit bags at the mature stage of ‘Tianhong 2’.The soluble solid content of ‘Jipingmei’ white single treatment was significantly lower than that of yellow double treatment，but still as high as 16.44%.The peel color of ‘Jipingmei’ white single treatment was darker than that of yellow double treatment，and there was no significant differences in other color parameters.The peel color of ‘Tianhong 2’ white single treatment was slightly worse than that of yellow double treatment，and the background color was yellowish.Taking into account the above characteristics，the unit price of paper bags and labor costs，it was recommended to use white single-layer paper bags when planting ‘Jipingmei’ and ‘Tianhong 2’ in the central and southern regions of Hebei Province.

References:

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Last Update: 2026-03-16