|Table of Contents|

Research on Interprovincial Agglomeration and Spatial Differentiation of China′s Edible Fungi Industry

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2024年7
Page:
139-146
Research Field:
Publishing date:

Info

Title:
Research on Interprovincial Agglomeration and Spatial Differentiation of China′s Edible Fungi Industry
Author(s):
TIAN Danmei1; LIU Qilin2; GAO Kang3; WANG Yimin4
(1.College of Management，Zunyi Normal College，Zunyi,Guizhou 563006;2.Institute of Data Science and Agricultural Economics，Beijing Academy of Agriculture and Forestry Sciences,Beijing 100083;3.College of Economics and Management,Dalian University of Technology,Dalian,Liaoning 116024;4.College of Land Science and Technology,China Agricultural University,Beijing 100083)
Keywords:
improved location entropy method; clustering degree; exploratory spatial data analysis method; spatial differentiation
PACS:
F 326.6
DOI:
10.11937/bfyy.20233484
Abstract:
Based on the relevant statistical data of edible fungi from 25 provinces (municipalities and autonomous regions) in China from 2012 to 2021，the improved location entropy method was adopted to explore the agglomeration degree and agglomeration change trend of edible fungi industry in each region，and the spatial differentiation analysis of agglomeration degree was further carried out through exploratory spatial data analysis,in order to provide reference for cultivating and expanding edible fungi industry and making it a new growth point of agricultural development in the future.The results showed that,1）from the perspective of time series，the change trend of edible fungi industry agglomeration was quite different.Northeast region always had the highest level of edible fungi industry agglomeration,while Henan,Fujian，Heilongjiang，Jilin and Jiangxi were the dominant regions of edible fungi industry in China.From the perspective of space，the industrial cluster of edible fungi began to expand from the eastern region to the southwest and northwest regions.2）The agglomeration of edible fungi industry showed a downward trend on the whole，and the spatial autocorrelation and agglomeration characteristics of the edible fungi industry were in the process of weakening.The overall pattern of the agglomeration hotspot region remained stable，showed a spatial pattern of ‘east heat’.Jilin and Fujian were in a relatively stable hotspot region.In conclusion,in order to promote the high quality development of the edible fungi industry，we should cultivate and expand the edible fungi industry，strengthen structural reform，and actively establish the advantageous and characteristic edible fungi industry clusters.

References:

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Last Update: 2024-05-10