|Table of Contents|

Comparison Analysis of Cultural Character and Main Active Components of Four Sanghuang porus

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2023年17
Page:
94-101
Research Field:
Publishing date:

Info

Title:
Comparison Analysis of Cultural Character and Main Active Components of Four Sanghuang porus
Author(s):
HE Mengxiu; QIN Hesheng; ZHOU Siju; ZHANG Zhilin; XIE Zhenjiang; CHENG Fangli
(Guilin College,Guangxi Academy of Agricultural Sciences/Guilin Center of Agricultural Science,Guilin，Guangxi 541008)
Keywords:
Sanghuang porus; cultivation characteristics; triterpenes; polysaccharides; flavonoids
PACS:
S 646
DOI:
10.11937/bfyy.20224382
Abstract:
Four species of Phellinus，Sanghuangporus vaninii JS1，Sanghuangporus vaninii LS2，Inonotus vaninii YS3 and Phellinus igniarius S6 were optimized through the optimization of Sanghuangporus parent species，original species and fruiting bodies cultivation.The Sanghuangporus lindenus mycelial growth and fruiting bodies active components were analysed for these four species.The content of total triterpenes，flavonoids and polysaccharides extracts in fruiting bodies were compared by ultraviolet colorimetric colorimetry,in order to provide reference for the study of functiomal active substances and the quality control of fruiting bodies.The results showed that there were significant difference in mycelial germination rates at different stages were observed.The growing of four Sanghuangporus species on PDA-enriched medium with sucrose as carbon source were the fastest.The growth was relatively slower on the corn meal and bran medium，and on the mulberry branch filtrate medium was the slowest.The growth phenotype of Inonotus vaninii YS3 mycelium was the best in terms of growth on the mulberry branch filtrate medium.The growth of Sanghuangporus philoxeroides were the fastest after the third day of culture，JS1，YS3 and S6 mycelial grew the fastly in bran medium，and the growth rates were 4.78 mm·d-1，4.60 mm·d-1and 3.08 mm·d-1，respectively.There was no significant difference in the growth rate of LS2 in the four media，among which the fastest was 4.17 mm·d-1 in the corn meal medium.The content of polysaccharides in the fruit body of LS2 was the highest，the total flavonoids and triterpenes in YS3 fruiting bodies were the highest，and the contents of flavonoids，triterpenes and polysaccharides in S6 fruiting bodies were all lowest. Inonotus vaninii YS3 and Sanghuangporus vaninii LS2 could be used as excellent production strains considering the growth rate of mycelial，agronomic characters and active component content of fruiting bodies.

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Last Update: 2023-11-16