[1]HAO Y J,ZHAO Q,WANG S X,et al.What is the radicate Oudemansiella cultivated in China?〖KG-*3〗[J].Phytotaxa,2016,286(1):1-12.[2]张金霞,赵永昌.食用菌种质资源学[M].北京:科学出版社,2016.[3]TSANTFIZOS Y S,YANG X S,MCCLORY A.Studies on the biosynthesis of the fungal metabolite oudenone.Synthesis and enzymatic cyclization of analpha-diketone open-chainprecursor into oudenone in cuhures of Oudemansiella radicata[J].Journal of Organic Chemistry,1999,64(8):6609-6614.[4]YANG Z L.Furthernotes on the Oudemansiella from southwestern China[J].Mycotaxon,2000,74:357-366.[5]PETERSEN R H,HUGHES K W.The xerula/oudemansiella complex (Agaricales)[J].Nova Hedwigia Beiheft,2010,137:1-625.[6]YANG Z L,ZHANG L F,MUELLER G M,et al.A newsystematic arrangement of the genus Oudemansiellas.str.(Physalacriaceae,Agaricales)[J].Mycosystema,2009,28(1):1-13.[7]BEAN S R,LOOKHART G L.High-performance capillary electrophoresis of meat,dairy,and cereal proteins[J].Electrophoresis,2001,22(19):4207-4215.[8]KAISOON O,SIRIAMORNPUN S,MEESO N.Distinction between cereal genotypes based on the protein and DNA composition of the grain by capillary electrophoresis[J].World Applied Sciences Journal,2008(4):384-395.[9]ZELLER F J,YAN Y M,YU J Z,et al.Capillary electrophoresis separation of high molecular weight glutenin subunits in bread wheat (Triticum aestivum L.) and related species with phosphate-based buffers[J].Electrophoresis,2003(24):1429-1436.[10]马晓颖,贾东贝,李冰宇,等.利用高效毛细管电泳测定真菌代谢产物吲哚乙酸含量[J].江苏农业科学,2011,39(3):439-441.[11]吴怡.灵芝属漆酶高产菌株的筛选及其所产漆酶的纯化和性质分析[D].北京:北京林业大学,2020.[12]马晓颖,肖军,杨涛,等.高效毛细管电泳法测定桑黄菌丝体提取物中腺苷含量的研究[J].园艺与种苗,2020,40(5):27-29.[13]马晓颖,杨镇,宋艳雨,等.高效毛细管电泳-二极管阵列检测法测定微生物代谢产物中的植物激素含量[J].江苏农业科学,2017,45(8):169-172.[14]袁晓艳,张书山,王明阳,等.贵州产灵芝HPLC指纹图谱研究[J].遵义医科大学学报,2019,42(6):641-645.[15]马晓颖,吕立涛,曹君,等.羊肚菌毛细管电泳指纹图谱的研究[J].北方园艺,2019(12):131-138.[16]VAL R H,MIADLIKOWSKA J,KAUFF F,et al.Phylogenetic comparison of protein-coding versus ribosomal RNA-coding sequence data:A case study of the Lecanoromycetes (Ascomycota)[J].Molecular Phylogenetics and Evolution,2007,44(1):412-426.[17]LIU Y J,WHELEN S,HALL B D.Phylogenetic relationships among ascomycetes:Evidence from an RNA polymerse Ⅱ subunit[J].Molecular Biology and Evolution,1999,16(12):1799-1808.[18]P LDMAA K.Tropical species of Cladobotryum and Hypomyces producing red pigments[J].Studies in Mycology,2011,68:1-34.[19]刘国丽,李红,龚娜,等.基于形态特征和多基因联合序列鉴定卵孢长根菇蛛网病病原菌[J].食用菌学报,2020,27(3):30-36.[20]苏春丽,唐传红,张劲松,等.基于rDNA ITS序列探讨中国栽培灵芝菌株的亲缘关系[J].微生物学报,2007(1):11-16.[21]谢占玲,田飞,余静,等.基于LSU 和 ITS 的青藏高原黄绿卷毛菇种群遗传多样性分析[J].菌物学报,2015,34(1):26-37.[22]RANS T D,SHEFFERSON R P.Evolutionary studies of ectomycorrhizal fungi:Recent advances and future directions[J].Can J Bot,2004,82(8):1122-1132.[23]王卫东,高翔,赵丹阳.高分子量麦谷蛋白亚基 HPCE 高效分离及图谱鉴定[J].作物学报,2018,44(7):966-976.[24]BEAN S R,LOOKHART G L.Recent developments in high-performance capillary electrophoresis of cereal proteins[J].Electrophoresis,2001,22(8):1503-1509.[25]ARYANI S,MOHAMAD R,LATIFAHK D.Discrimination of red and white rice bran from indonesia using HPLC fingerprint analysis combined with chemometrics[J].Food Chemistry,2017,221(15):1717-1722.[26]常冰.不同桂花品种GC/MS和HPLC指纹图谱分析[D].郑州:河南大学,2019.[27]孟虎,孙国琴,睢韡,等.ISSR技术在食用菌研究上的应用[J].北方园艺,2016(5):207-210.