|Table of Contents|

Effects of Different Cultivation Patterns of Yellow Sand on Growth,Yield and Quality of Tomato in Greenhouse

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2021年13
Page:
25-29
Research Field:
Publishing date:

Info

Title:
Effects of Different Cultivation Patterns of Yellow Sand on Growth,Yield and Quality of Tomato in Greenhouse
Author(s):
YANG Shimei1; WANG Shiyu2; YAN Zongshan1; WANG Cuili1; CHEN Liang1; ZHANG Xiangping1
(1.Gansu Institute of Agricultural Engineering Technology,Wuwei,Gansu 733006;2.Gansu Agricultural Reclaamation Medical Alkaloids Factory Co.Ltd.,Wuwei,Gansu 733006)
Keywords:
tomato; yellow sand; cultivation patterns; root temperature; quality
PACS:
-
DOI:
10.11937/bfyy.20204391
Abstract:
Taking ‘Fule’ tomato as test material,four kinds of different cultivation mode were set up.The root temperatures at 10, 20 cm and 30 cm were recorded and the growth index, yield and quality of tomato under different cultivation modes were determined.The effects of different cultivation patterns of yellow sand on growth, yield and quality of tomato in greenhouse were studied,in order to provide reference for sandy soil cultivation in desert area.The results showed that the temperature change range of non-woven bag cultivation mode was the biggest，soil cultivation was the smallest;the root length was the longest under ridge cultivation mode of yellow sand,the root length was the shortest under soil cultivation;plant height and stem diameter value were higher under soil cultivation than under sand cultivation;under different cultivation patterns the yield, single fruit weight and plant yield from more to less were soil cultivation,bed planting of yellow sand, flat cultivation of yellow sand,non-woven substrate bag cultivation; the content of soluble sugar , soluble protein , vitamin C , soluble solid were the highest in non-woven bag culture, the soil cultivation mode is the lowest.

References:

[1]王强,张亚芝,魏淑红,等.黑龙江省芸豆生产现状与产业化发展[J].中国种业,2008(4):11-12.[2]杨克军,李明,李振华.栽培方式与作物群体结构对寒地春玉米光合性能及产量的影响[J].玉米科学，2006,14(5):78-83.[3]马丽,李潮海,付景.垄作栽培对高产田夏玉米光合特性及产量的影响[J].生态学报,2011,31(23):7141-7150.[4]郭仁卿,刘汉中.垄作对土壤热状况的影响[J].土壤肥料,1991(3):23-25.[5]盖志佳,韩德贤,刘婧琦,等.不同栽培方式对大豆产量及构成因子的影响[J].黑龙江农业科学,2014(2):21-22.[6]白玉龙.栽培模式对旱地土壤水热效应和西瓜生长的影响[D].兰州：甘肃农业大学,2013.[7]马丽,李潮海,赵振杰,等.冬小麦、夏玉米一体化垄作的养分利用研究[J].植物营养与肥料学报2011,17(2):500-505.[8]RANDALL C R.Extension programs and farmer experiences with ridge-furrow tillage[J].Soil & Tiilage Research,1990(18):283-293.[9]SAYREK D,MORENOO H.Applications of raised bed-planting system to wheat[R].CIMMYT,Wheat Special Report,1997.[10]周苏玫,李潮海,常思敏,等.起垄栽培对夏玉米生态环境及生长发育的影响[J].河南农业大学学报,2000,34(3):206-209.[11]郭文义．规模经营农田养分空间变异与精准管理[D]．北京：中国农业科学院，2011．[12]闫妍名．不同栽培模式对玉米产量形成及水温和氮素利用的影响[D].兰州：甘肃农业大学，2015．[13]王茹,张凤荣,王军艳,等.潮土区不同质地土壤的养分动态变化研究[J].土壤通报,2001,32(6):255-257.[14]梁爱珍,张晓平,杨学明,等.土壤细颗粒对有机质的保护能力研究[J].土壤通报,2005,36(5):748-752.[15]荆丹.不同理化性质土壤对籽瓜幼苗生长的影响及不同栽培密度和坐果节位对籽瓜果实与种子产量的影响[D].兰州：甘肃农业大学,2017.[16]高传奇.土壤质地对烤烟生长和品质的影响[D].郑州:河南农业大学,2013.[17]陈杰,何崇文,李建伟,等.土壤质地对贵州烤烟品质的影响[J].中国烟草科学,2011,32(1):35-38.[18]李合生.植物生理生化实验原理与技术[M].北京:高等教育出版社,2000.[19]李玉红.钼蓝比色法测定水果中还原型维生素C[J].天津化工,2002(1):31-32.[20]崔天舒.甜樱桃果实风味品质及花色苷组分的研究[D].泰安：山东农业大学,2014.[21]ARDELL D,HALVORSON,DAVID C.Nielsen and curtis a.reule.nitrogen fertilizationand rotation effects on no-till dryland wheat production[J].Agron J,2004,96:1196-1201.[22]DAVID D,TARKALSON,GARY W,et al.Long-tern effects of tillage on soil chemical properties and grain yields of a dryland winter wheat-sorghum/corn-fallow rotation in the great plains[J].Agron J,2006,98:26-33.[23]杨洪宾,徐成忠,鹿长金,等.垄作栽培对小麦植株形态和产量性状的影响[J].麦类作物学报,2006,26(4):119-122.

Memo

Memo:
-
Last Update: 2021-10-02