|Table of Contents|

Effects of Different Fertilization Treatments on Chlorosis of ‘Cabernet Sauvignon’ Grape Leaves in Sandy Soil

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2019年21
Page:
25-32
Research Field:
Publishing date:

Info

Title:
Effects of Different Fertilization Treatments on Chlorosis of ‘Cabernet Sauvignon’ Grape Leaves in Sandy Soil
Author(s):
HUANG XiaojingNIU RuiminSHEN TianXU ZehuaCHEN Weiping
(Germplasm Resources Inetitute,Ningxia Academy of Agriculture and Forestry Sciences,Yinchuan,Ningxia 750002)
Keywords:
cyanosis‘Cabernet Sauvignon’chlorophyll fluorescence characterphotosynthesis
PACS:
-
DOI:
10.11937/bfyy.20190988
Abstract:
To correct the chlorosis of ‘Cabernet Sauvignon’ grape leaves.The ‘Cabernet Sauvignon’ grapevines were used to investigate the effect of different fertilization treatments(spraying 0.1% Auxym+0.1%TRAINER,ripening 3% Revive 4.8 EDDHA+0.5% PHOSPHIT ONE+0.2% Auxym,spraying 0.1% Hehangtie and 0.1% TRAINER) on photosynthetic characteristics of grape leaves under etiolation.The content of chlorophyll,OJIP fluorescence transient,and photosynthetic characteristics were determined.The results showed that photosynthetic characteristics of ‘Cabernet Sauvignon’ grape was inhibited by etiolation.The value of SPAD and Pn (photosynthetic rate) were significantly lower than that of normal plant,the shape of the OJIP curve was clearly changed under etiolation,and leaf maximum photochemical efficiency (Fv/Fm) significantly decreased by 29.5%.In contrast,the fertilization treatments reverted these changes of grape leaves under etiolation.Declined the increasing amplitude of the K points and enhanced photosynthesis rate clearly.Linear electron transfer rate was significantly improved.The effects of TR3 (spraying 0.1% Hehangtie and 0.1% TRAINER) was better.The value of Pn was (19.62±0.08)CO2μmol?m-2?s-1,which was significantly higher than other treatments,and the value of SPAD was 43.84±0.40.Leaves of TR3 had the optimum allocation of excitation energy in photosynthetic primary reaction,the lowest non-photochemical quenching,and the highest photochemical efficiency.The chlorosis of ‘Cabernet Sauvignon’ grape leaves were corrected by spraying 0.1% Hehangtie and 0.1% TRAINER.

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Last Update: 2019-12-05