|Table of Contents|

Preliminary Study on Cultivation of Pleurotus ostreatus With Arundo donax

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2018年07
Page:
147-150
Research Field:
Publishing date:

Info

Title:
Preliminary Study on Cultivation of Pleurotus ostreatus With Arundo donax
Author(s):
LIN Hui; LUO Hailing; SU Dewei; LIN Xingsheng; LIN Zhanxi
(National Engineering Research Center of JUNCAO Technology,Fujian Agriculture & Forestry University,Fuzhou,Fujian 350002)
Keywords:
Pleurotus ostreatus; Arundo donax; cultivation; amino acid
PACS:
-
DOI:
10.11937/bfyy.20173023
Abstract:
In order to develop the utilization value of Arundo donax，the effect of cultivating with Arundo donax on the yield of Pleurotus ostreatus were studied via the sterilization cultivation model.Evaluation of protein quality of which by analysis of chemical score(CS) and amino acid score(AAS) at the same time.The results showed that the biological conversion rate of Pleurotus ostreatus cultivated with Arundo donax after the 3rd harvest was 89.72%，the crude protein content was 32.6%，total amino acids was 24.29%,in which the essential amino acids was 35.32%.The protein of Pleurotus ostreatus came from Arundo donax was good resource of protein and its limiting amino acid was methionine and amino acid index (EAAI) was 0.82.

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Last Update: 2018-04-23