|Table of Contents|

Relationship Between Inflorescence Water-spray at Flowering Stage and  Quality of ‘Syrah’ Grape(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2017年12
Page:
26-30
Research Field:
Publishing date:

Info

Title:
Relationship Between Inflorescence Water-spray at Flowering Stage and  Quality of ‘Syrah’ Grape
Author(s):
LIU DidiXIE ShaWANG ZhenZHANG Zhenwen
(1.College of Enology,Northwest A&F University,Yangling,Shaanxi 712100;2.Shaanxi Engineering Research Center for Viti-Viniculture,Yangling,Shaanxi 712100)
Keywords:
‘Syrah’ grapeinflorescence water-spraymonomeric anthocyaninsmonomeric phenols
PACS:
-
DOI:
10.11937/bfyy.201712006
Abstract:
‘Syrah’(Vitis vinifera L.),with a tight cluster,is serious deformation by extrusion,has a poor coloring in internal fruit and is susceptible to disease.Therefore,the fruit quality is difficult to be guaranteed.It can be lead to a lower fruit set at flowering time if encountering continuous rain.Simulating the rainfall at grape flowering period can be used to reduce the fruit setting rate and achieve the purpose of loosing cluster.In this study,‘Syrah’ grape was used as test material,grape inflorescence was watered once a day in early flower time (PS1),later flower time (PS2) and entire flower time (PS3).Fruit setting rates,disease incidence,content of sugar,total acid,total phenol,total tannin,total anthocyanin,monomer anthocyanin,monomer phenolic were investigated.The results showed that grape quality could be improved by inflorescence water-spray and could be influenced by the numbers of water-spray.The best quality ‘Syrah’ was appeared in PS3 and inflorescence water-spray relative to the early inflorescence water-spray grape quality was better.Therefore,we suggest inflorescence water-spray could be used to improve berry quality when having less rainfall at flowering time. Keywords:‘Syrah’ grape;inflorescence water-spray;monomeric anthocyanins;monomeric phenols

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Last Update: 2017-06-26