|Table of Contents|

Seed Liposoluble Constituents Identification ofBitter Gourd Germplasm From Japan

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2018年01
Page:
124-128
Research Field:
Publishing date:

Info

Title:
Seed Liposoluble Constituents Identification ofBitter Gourd Germplasm From Japan
Author(s):
LIU Ziji1; NIU Yu1; ZHU Jie2; WANG Maoyuan1; YANG Yan1
1.Tropical Crops Genetic Resources Institute,Chinese Academy of Tropical Agricultural Sciences/Key Laboratory of Crop Gene Resources and Germplasm Enhancement in Southern China,Ministry of Agriculture,Danzhou,Hainan 571737;2.College of Horticulture and Landscape Architecture,Hainan University,Haikou,Hainan 570228
Keywords:
bitter gourd; liposoluble components; GC-MS
PACS:
-
DOI:
10.11937/bfyy.20170949
Abstract:
Taking bitter gourd germplasm（Y105,Y112,Y115,Y116) from Japan as test materials,the seed liposoluble constituents and relative content were analyzed by GC-MS.The results showed that there were some differences in the constituents and relative contents among these germplasm.There were 23,16,19 and 20 compounds were identified in Y105,Y112,Y115 and Y116,respectively,33 compounds in total.Five kinds of liposoluble constituents were peculiar to Y105;five kinds of liposoluble constituents were peculiar to Y112;one kinds of liposoluble constituent was peculiar to Y116.The main components were 25,26-dihydro elasterol,Elasterol,β-Tocopherol,γ-Tocopherol,24-methylenecycloartanol.This study could provide basis for product development of bitter gourd.

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Last Update: 2018-01-12