Kernel and Fresh Edible Apricot Cultivar ‘Shanku No.2’(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Author(s):: HOU Lixiu; WEI Anzhi; LIU Yulin; WANG Shengqi; (College of Forestry,Northwest A & F University,Yangling,Shaanxi 712100)

Abstract:: ‘Shanku No.2’ is a new grafting apricot cultivar whose scion derives from these natural seeds apricot，common apricot as stocks.The fruit is ovoid in shape，the roof is flat，slightly concave，the stem is deep and the suture is obvious.The average weight of single fruit is 19.32 g.The fruits mature in late June.Fruit surface is smooth and bright，orange，thick flesh，juicy，sweet and sour taste.Nuclear benevolence is full.The kernel rate is 31.75%，the average single seed weight is 0.30 g，bitter taste.It can be used as the kernel and fresh edible varieties with high yield，cold resistance，disease resistance.

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Last Update: 2017-08-31