Breeding and Off-season Cultivation Techniques of the Late Belting Chinese Cabbage New Variety ‘Shiyuchunbao’(PDF)
《北方园艺》[ISSN:1001-0009/CN:23-1247/S]
- Issue:
- 2017年20
- Page:
- 232-234
- Research Field:
- Publishing date:
Info
- Title:
- Breeding and Off-season Cultivation Techniques of the Late Belting Chinese Cabbage New Variety ‘Shiyuchunbao’
- Author(s):
- WANG Liqiao1; YUAN Ruijiang1; FU Yali1; AN Jinjun1; XUE Shaohong1; LIU Tiezheng2
- 1.Shijiazhuang Academy of Agricultural and Forestry Sciences，Shijiazhuang，Hebei 050021; 2.Shijiazhuang Pomology Institute，Hebei Academy of Agriculture and Forestry Sciences，Shijiazhuang，Hebei 050061
- Keywords:
- spring Chinese cabbage; ‘Shiyuchunbao’; breeding; off-season cultivation techniques
- PACS:
- -
- DOI:
- 10.11937/bfyy.20170642
- Abstract:
- ‘Shiyuchunbao’is a new hybrid of early-mid maturity spring Chinese cabbage. It can be harvested in 60-65 days after sowing. Its head shape is flat-topped. It is yellow color of inter leave and better in quality and a good marketability. It is highly resistant to viral diseases,downy mildew and soft rot disease. It can be planted in Beijing and Hebei，Heilongjiang,Yunnan Provinces.
Last Update: 2017-11-06