|Table of Contents|

Correlation of Fruit Crack and Anatomical Structure in Jujube Fruit(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2017年04
Page:
20-24
Research Field:
Publishing date:

Info

Title:
Correlation of Fruit Crack and Anatomical Structure in Jujube Fruit
Author(s):
LIU Shipeng; WEN Xin; LIU Shen
（College of Life Sciences，Yan′an University/Shaanxi Key Laboratory of Chinese Jujube,Yan′an，Shaanxi 716000）
Keywords:
jujube; fruit peel; anatomical structure; fruit cracking; dehiscent fruit index
PACS:
-
DOI:
10.11937/bfyy.201704005
Abstract:
Jinzao，Zanhuangzao，Wumingdazao were used as test materials，by making paraffin slice，the anatomical structure of fruit peel such as the parts of upper，observing middle and bottom and bowl central division of experiment were observed and measured.The results showed that，there were significant difficence on the upper，middle and bottom of jujube fruit.Fruit cracking and jujube peel anatomical structure had significant correlation，there was no significant correlation between wax thickness，the number of epidermal cell layer，the number of sub-epidermal cell layer，sub-epidermis thickness and dehiscent fruit index.There were negative correlation between the density of the stratum corneum cells，epidermal thickness and dehiscent fruit index.

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Last Update: 2017-03-23