|Table of Contents|

Comprehensive Evaluation of Cold Resistance and Fruit Quality of Apple With High Acidity by Subordinate Function(PDF)

《北方园艺》[ISSN:1001-0009/CN:23-1247/S]

Issue:
2017年02
Page:
11-15
Research Field:
Publishing date:

Info

Title:
Comprehensive Evaluation of Cold Resistance and Fruit Quality of Apple With High Acidity by Subordinate Function
Author(s):
FU Chao; ZHOU Xueling; ZHU Chunlin
（Xinjiang Academy of Agricultural Sciences，Shihezi，Xinjiang 832000）
Keywords:
apple with high acidity; cold resistance; comprehensive evaluation
PACS:
-
DOI:
10.11937/bfyy.201702003
Abstract:
In this experiment，four varieties of fruit trees were tested for physiological and biochemical indicators including relative water content，soluble sugar，soluble protein，proline，malondialdehyde，superoxide dismutase，peroxidase and catalase，etc.Using the membership function method to comprehensively evaluate the cold resistance of the apple with high acidity trees，to provide the theoretical help for the utilization and development of the apple with high acidity in the area of Shihezi，Xinjiang，China.The results showed that，the cold resistance of subordinate function value method in comprehensive evaluation of the four kinds of fruit trees drought resistance was the index of average value conversion into membership function value，the index membership degree of the average value as the cold resistance of the cold tolerance of the comprehensive appraisal standard of four tree species from high to low according to the times：‘Gross’>‘Kaiwei’>‘Ruby’>‘Australia green apple’.In Xinjiang Shihezi (East longitude 84°58′-86°24′，Northern latitude 43°26′-45°20′，temperate continental climate) in the surrounding area，the introduction of ‘Gross’‘Kaiwei’‘Ruby’‘Australia green apple’ with high acidity cultivars should be chosen according to the cold hardiness.

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Last Update: 2017-03-23